Table Of Contents - Animo Optivend Choco Service Enclosure

TABLE OF CONTENTS

PREFACE................................................................................................................................................ 3
1. OPERATION ....................................................................................................................................... 5
1.1 The operation of the hot water system.......................................................................................... 5
1.2 Operation of the ingredient/mixer system ..................................................................................... 5
1.3 Operation of water vapour drainage system ................................................................................. 5
1.4 Service moment de-scaling/filter................................................................................................... 5
1.5 Safety features .............................................................................................................................. 6
1.6 Water reservoir level monitoring ................................................................................................... 6
1.7 Temperature adjustment ............................................................................................................... 6
1.8 Coin mechanism (optional) ........................................................................................................... 6
2. MENU STRUCTURE........................................................................................................................... 7
2.1 The user menu .............................................................................................................................. 7
2.2 The operator/service menu ........................................................................................................... 8
2.2.1 The operator menu ................................................................................................................ 9
2.2.2 The service menu ................................................................................................................ 10
2.2.3 Additional information operator-/ service menu items ......................................................... 19
3. RECIPE SETTINGS .......................................................................................................................... 23
3.1 Introduction ................................................................................................................................. 23
3.2 Time scale recipe adjustment ..................................................................................................... 24
3.3 Additional information recipe adjustment .................................................................................... 25
3.4 Standard recipe settings ............................................................................................................. 26
4. SERVICE........................................................................................................................................... 27
4.1 Setting the service moment......................................................................................................... 27
4.2 Decaling instructions ................................................................................................................... 28
4.3 Cleaning the evaporation system................................................................................................ 29
5. ACCESSIBILITY OF THE VARIOUS COMPONENTS ..................................................................... 30
5.1 Electronics overview ................................................................................................................... 31
5.1.2 Power supply ....................................................................................................................... 32
5.1.3 Interface / Display ................................................................................................................ 33
5.2 Adjusting the hot water dosing valves......................................................................................... 34
5.3 Coin mechanism (optional) ......................................................................................................... 35
5.3.1 Standard configuration......................................................................................................... 35
5.3.2 Blocking coins ...................................................................................................................... 35
5.3.3 How to activate a existing token .......................................................................................... 36
5.3.4 How to programming a new token....................................................................................... 36
5.3.5 How to accept Euros & Tokens ........................................................................................... 37
5.3.6 How to accept tokens only (no Euros)................................................................................. 37
5.3.7 Cleaning............................................................................................................................... 37
6. TROUBLESHOOTING ...................................................................................................................... 38
6.1 Read log ...................................................................................................................................... 38
6.2 Clear log ...................................................................................................................................... 38
6.3 Troubleshooting table.................................................................................................................. 39
6.4 Circuit diagram (OptiVend 4)....................................................................................................... 42
service enclosure 2 01/2007 (rev. 6) V2.0