Cuisinart CPC-600 Series Instruction Booklet
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Cuisinart CPC-600 Series Instruction Booklet

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INSTRUCTION
BOOKLET
Recipe
Booklet
Reverse Side
Cuisinart
Electric Pressure Cooker
CPC-600 Series
®
For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

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Summary of Contents for Cuisinart CPC-600 Series

  • Page 1 INSTRUCTION BOOKLET Recipe Booklet Reverse Side Cuisinart Electric Pressure Cooker CPC-600 Series ® For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

  • Page 2: Important Safeguards

    These foods force it to open. Any pressure in the should not be cooked in a pressure cooker can be hazardous. See cooker unless following a Cuisinart ® Operating Instructions, page 5. Electric Pressure Cooker recipe. 6. Do not place the pressure cooker in a 19.

  • Page 3: Table Of Contents

    SPECIAL CORD SET 15. Upper Ring INSTRUCTIONS 16. Control Panel 17. Trivet - Used for some recipes such A short power supply cord is provided to as desserts. See Recipe Booklet. reduce the risks resulting from becoming entangled in or tripping over a longer 18.

  • Page 4: Before First Use

    Always use at least ½ cup liquid Before using your Cuisinart Electric ® when pressure cooking. Pressure Cooker for the first time, remove any dust from shipping by wiping clean with a damp cloth.

  • Page 5: Operating Instructions

    OPERATING NOTE: The Keep Warm setting should not be used for more than 12 hours. The INSTRUCTIONS quality or texture of the food will begin to change after 1 hour on Keep Warm. In the With the unit on and the LED displayed, Keep Warm setting, a little condensation press the MENU button to select the in the upper ring is normal.

  • Page 6: Pressure Cooker Settings

    Browning foods in a small amount of fat in this way seals the outer surfaces of meats and vegetables, producing a visually appealing, flavorful exterior with a moist, tender interior. Browning reduces the time it takes full pressure to build and pressure cooking to begin.

  • Page 7: Cleaning

    Note: Overfilling the pressure cooker 7. To clean the rubber (see Instructions for Use) may clog grommet in center the pressure limit valve, which can of sealing ring cause excess pressure to develop. assembly, carefully remove it, clean it, 4. Anti-Block Cover and replace it.

  • Page 8: Troubleshooting

    Pressure occurs. Cooking. LIMITED THREE-YEAR original purchase. We recommend that you visit our website, www.cuisinart.com for a WARRANTY fast, efficient way to complete your product registration. However, product registra- This warranty is available to consumers only. You are a consumer if you own a...
  • Page 9 Consumer Service Center toll-free at product to Customer Service at Cuisinart, 1-800-726-0190. 7475 North Glen Harbor Blvd., Glendale, Cuisinart will be responsible for the cost of AZ 85307. the repair, replacement, and shipping and To facilitate the speed and accuracy of your handling for such products under warranty.
  • Page 10 Cookware Juicers Coffeemakers Blenders Gadgets Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances, cookware, tools and gadgets. www.cuisinart.com ©2013 Cuisinart 150 Milford Road...
  • Page 11 Strain minute. about Cream Mascarpone puréed, completely smooth until Process Bean Vanilla blade. “s” metal with fitted Processor Food Cuisinart ingredients Place ® juice lemon fresh tablespoon sugar tablespoon fiber • 31mg calc. • preserves berry sod. • chol.
  • Page 12 Pressure Pressure High Select plate. pears arrange Quick sounds, beep audible When trivet plate 8-inch heatproof Place Cooker. Pressure Electric Cuisinart ™ minutes. cooking trivet/rack Place timer Pressure Select place. lock cover boil, comes half. lemon with surfaces pear. mixture soon sugar.
  • Page 13 Cover foil aluminum piece reserve. butter melted with diameter) inch trivet. place Cooker Pressure dish soufflé ceramic 2-quart Coat Electric Cuisinart cooking ™ into cheesecake lower help cradle allspice ground teaspoon ½ upward. strip cradle ends Bring expand. cheesecake ginger...
  • Page 14 Cover water. spray cooking rack beef corned Place pot. celery butter unsalted melted onion chopped Cooker. Pressure Electric Cuisinart cooking ™ servings trivet/rack Place beef. corned Rinse cheesecake, 7-inch Makes intact left root with peeled kitchen. onions, each),...
  • Page 15 – time pork hot, When Browning. pound about sausages, hot, When select Cooker Pressure Electric Browning. Select Cooker. Pressure Electric Cuisinart cooking Cuisinart cooking olive ™ ™ purchased) stock (homemade sauce barbecue cups broth chicken low-sodium ½ pepper blend herb...
  • Page 16 When Browning. Select Cooker. Pressure with repeat platter Remove total. Electric Cuisinart cooking minutes about sides, evenly ™ olive butter pepper. brown shanks lamb hot, salt teaspoon ½ with chops pork...
  • Page 17 (3-4 stick cinnamon whole perfectly them does Cooker Pressure Electric vinegar wine tablespoons Cuisinart – cooking slow long, from ™ benefit that treat delicious shanks Lamb juices thick tomatoes diced each) (14-15 cans...
  • Page 18 When off. Turn pressure. release Release When Cooker. Pressure Electric Pressure Natural sounds, beep audible Cuisinart cooking olive ™ When overcooked). will roast that tablespoon Browning Select important weight – minutes timer excess. pounds, 3.30...
  • Page 19 – layer single sliced thinly mushrooms, chuck pieces sizzle, begins button cremini ounces When Browning. Select Cooker. Pressure Electric Cuisinart cooking ™ servings Makes olive Place reserve. pepper salt with roast chuck pieces Season Mushrooms Sage with Stuffed Roast...
  • Page 20 When Cooker. Pressure half. about reduce minutes Electric Cuisinart cooking ™ cook wine Stir aromatic. becomes olive Browning Select pepper. basil translucent becomes onion salt kosher with sides...
  • Page 21 When minutes. heat Browning Select Cooker. cornmeal tablespoons Pressure Electric Cuisinart ™ leaf cooking tablespoon taste salt, kosher teaspoon stock salt kosher teaspoon broth chicken low-sodium ¼ leaf juices with tomatoes water ½ diced each) ounces (14-15 cans...
  • Page 22 When minutes. place. lock Cover rack. chicken timer Pressure. High Select Cooker. arrange pot, cooking trivet/rack Pressure Electric Cuisinart ™ Insert Cooker. Pressure Electric Cuisinart cooking water beans pinto dried Place ™ cooking broth water peppercorns celery, carrot,...
  • Page 23 When thickness. 1-inch times. Browning. select Cooker Pressure fold turn hands, floured Using Electric Cuisinart cooking ™ flour. with dust surface floured butter half Place flour. seasoned Place together. comes just dough with lightly...
  • Page 24 Brown pot. thighs minutes. shallots until occasionally, stirring Cook, heat Cooker Pressure Electric Cuisinart ™ tarragon. garlic, carrots, shallots, cooking Browning Select chopped hot, When minutes. coat. olive with thighs chicken Toss heat butter Sauté...
  • Page 25 Sauté Select With reserve. remove times; about Cooker. Pressure Electric Cuisinart ™ chop, pulse bowl, work parsley Place cooking butter Place reserve. remove times; about chop pulse blade, chopping metal...
  • Page 26 Cover sounds beep audible When minute. timer Pressure High Select place. Cooker. Pressure lock Cover liquid. toss Electric Cuisinart cooking ™ cauliflower simmer. come water with rack/trivet beets Place mixture allow broth chicken ½ crumbled cheese, feta ounces aromatic.
  • Page 27 Cooker Pressure Electric Cuisinart ™ cooking trivet/rack Place fiber • 40mg calc. • 148mg sod. • chol. • sat. • • handle. form together pro. • carb. • fat) from Calories twist – meet sides bring serving: information Nutritional foil...
  • Page 28 – dish side subtle nice, chopped hot, When minutes. heat butter Sauté Select Purée Potato Sweet Cooker. Pressure Electric Cuisinart ™ cooking butter Place (optional) leaf sage fiber • 42mg calc. • broth chicken cups 185mg sod. • 14mg chol.
  • Page 29 When Cooker. fiber • 21mg calc. • 226mg sod. • 16mg chol. • sat. • • Pressure Electric Cuisinart ™ pro. • carb. • fat) from (30% Calories cooking Browning Select servings): (based serving information Nutritional water ½...
  • Page 30 Cover peppercorns. keep will stock Chicken use. another cloves garlic herbs, bundle reserve discard chicken Cooker. Pressure Electric Cuisinart remove congealed, chilled When ™ cooking vegetables refrigerate. Cover bits. small remove meat, bones, browned Transfer strainer mesh fine...
  • Page 31 Release Pressure Natural soup blending blender. processor food sounds, beep audible When directly blender handheld minutes. timer Pressure. High Cuisinart either with soup Blend ™ Select place. into Lock pot. disperse. steam allow broth chicken leaf barley, from away...
  • Page 32 Pressure Natural sounds beep audible sizzle, begins butter Once Sauté. Select When minutes. timer Pressure. High Cooker. Pressure Electric Cuisinart Select place. Lock pot. cooking ™ cooking butter Place broth chicken lentils, leaf, aromatic. soup) preparing becomes garlic until...
  • Page 33 Turn side. each minutes about browned, until sausages cook hot, When minutes. heat Browning Select Cooker. Pressure Electric Cuisinart cooking ™ salt kosher teaspoon vinegar wine tablespoon ¹⁄ ³ sherry cayenne teaspoon ¼ leaf wing turkey smoked pound) (about...
  • Page 34 Place dressing. hot, When minutes. Heat prepare berries, wheat cooking While Cooker. Pressure Electric Cuisinart ™ bowl. large transfer cooking Sauté Select berries wheat Drain taste. done until cook Simmer select chewy, little still...
  • Page 35 ¹/ cheesecake): Pressure High Select pot. cooking serving information Nutritional water rack. corn place desired. garnish Cooker Pressure Electric Cuisinart ™ springform from remove serving Before cooking trivet/rack Place refrigerate. cover then temperature, blend. flavors allow salad room cool cheesecake.
  • Page 36 Taste combined. fully pot. water cups until pulse oil, olive bowl, Scrape Cooker Pressure Electric Cuisinart process. pulse tahini, juice, lemon ™ cooking trivet/rack Place salt, parsley, blade. chopping metal with fitted processor food bowl...
  • Page 37 When minutes. timer Pressure. High Select place. Lock Cooker. cups about Makes Pressure Electric Cuisinart cooking ™ water beans garbanzo Place lamb. spring roast with dish side puréed serve Parmesan, olive ¼ shaving olive...
  • Page 38 Sauce Raspberry Simple Cream Mascarpone Bean Vinaigrette. Champagne Vanilla with Pears Steamed Ginger & Walnuts Toasted Feta, with Salad Beet Pudding Rice Creamy Potatoes & Pudding Bread Coconut Mango Cauliflower Curried Cheesecake Lemon Pudding Corn Desserts Tzimmes Pilaf. Rice Vegetables with Beef Corned...
  • Page 39 Soybeans cups 1¼ minutes minutes Beans cups minutes minutes Beans Navy cups minutes minutes Pinto cups 2¼ minutes minutes Lentils cups minutes N.A. Northern Great cups 2¼ minutes minutes Beans) (Garbanzo cups 2½ minutes minutes Chickpeas Cannellini cups minutes minutes Beans Black cups...
  • Page 40 cups butter tablespoons cups cups cups cups 7½ butter tablespoons cups 4¼ cups cups 5½ butter tablespoons cups cups 1½ cups 4½ butter tablespoon cups 2¼ cups butter tablespoon cups 1½ fluffed) (when Yield Liquid/Butter Amount Rice rice. white cooking when mark halfway...
  • Page 41 slices Zucchini, ½-inch into Release Pressure Quick minutes Crookneck Yellow Squash, Butternut, sliced & peeled Release Pressure Quick minutes seeded & halved Acorn, Release Pressure Quick minutes Winter – Squash cubes 2-inch Sweet, Release Pressure Quick minutes Red, each) (2-3 Release Pressure Quick...
  • Page 42 inches 1½-2 Release Pressure Natural minutes stew, Cubes overcooking) avoid important Release Pressure Natural Roast Shoulder Boneless (weight pound minutes Veal pieces Release Pressure Quick minutes into Spareribs, pounds about Release Pressure Natural minutes Roast, Shoulder Boneless thick inch ¾-1 first Release Pressure...
  • Page 43 • ........Grains Rice ..........Vegetables more. dishes side stews, soups, – Cooker Pressure Electric Cuisinart ......Meats Poultry ™ your preparation adapted Times Cooking easily favorites family Many • HinTs Tips CHarTs:...
  • Page 44 Series CPC-600 Cooker Pressure Electric Cuisinart ® Side Reverse Booklet Instruction...
  • Page 45 Version no: CPC600 Series IB-7077G Size: 140 mm (W) X 216 mm (H) Total Pages: 44 pps Material: Cover: 157gsm matt artpaper Inside: 120gsm gloss artpaper Coating: GLOSS VARNISHING IN COVER Color: Cover: 4C+1C(K) Inside: 1C+1C(K) with one color page. Die cut: New Bar Code: Date: 02/26/13 (01)

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