Table of Contents
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Cooking Modes
Gourmet Mode Options
Symbol and
Submenu
Name
5. Plums, Halved
6. Peaches, Chopped
7. Cherries, Pitted
827703 REV B.1
FRUIT
Cooking Method
Information
•
Preserve
Without Preheat.
•
Perforated cooking
tray at rack position 2.
•
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
•
For more information,
see the operating
instructions for Gourmet.
•
Continue.
•
Without preheat.
Compote
•
Stainless steel tray at
rack position 2.
•
Continue.
•
Without Preheat.
Preserve
•
Perforated cooking
tray at rack position 2.
•
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
•
For more information,
see the operating
instructions for Gourmet.
•
Continue.
•
Compote
Without preheat.
•
Stainless steel tray at
rack position 2.
•
Continue.
•
Without Preheat.
Preserve
•
Perforated cooking
tray at rack position 2.
•
Place solid tray on
the rack position below
the perforated tray or
wire shelf.
•
For more information,
see the operating
instructions for Gourmet.
•
Continue.
•
Without preheat.
Compote
•
Stainless steel tray at
rack position 2.
•
Continue.
•
Preserve
Without Preheat.
•
Perforated cooking
tray at rack position 2.
•
Place solid tray on
the rack position below
23
CSO (SWS #13543126)
service.subzero.com
Cooking Mode Submenu
•
Set up if desired
•
Set Duration 0:35
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:15
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:35
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:15
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:35
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:15
•
Set End Adjustable
•
Start
•
Set up if desired
•
Set Duration 0:35
•
Set End Adjustable
•
Start
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