Wolf CSO30TM Quick Reference Manual

CSO30TM QUICK REFERENCE GUIDE - FLUSH INSTALLATION
C S O 3 0 T M / S / T H
FEATURES
10 cooking modes make meals easy
Gourmet mode adjusts time, temperature, humidity for perfect results
Larger than similar units, can make multiple dishes at once
Program in when you want your dish to be ready
Easy-access water tank provides 90 minutes of steam cooking
Temperature probe lets you know when it's done
Rigorously tested in our U.S. manufacturing facilities for decades of use
Exceptional 24/7 support from our Customer Care team in Madison
Steam mode captures nutrition, flavor and color
Reheat mode rehydrates leftovers flavorfully
Auto Steam Bake mode for bagels, breads, pastries
Convection mode for consistent results and beautiful browning
Convection Humid mode seals in moisture for juicy results
Convection Steam mode for foods tender inside, crisped outside
Slow Roast mode cooks dinner while you're away
Recipes mode cooks from collection of built-in recipes
"Keep Warm" mode
Installs flush with cabinetry or integrated into your kitchen design
Two pans, four rack positions
ACCESSORIES
Descaling Solution
Full Extension Rack Guides
Oven Rack
Perforated Pan 12 3/4" x 1 1/2" x 7"
Perforated Pan 12 3/4" x 2 1/2" x 7"
Perforated Pan 17 3/4" x 1 1/4" x 15"
Porcelain Baking Sheet
Solid Pan 12 3/4" x 1 1/2" x 7"
Solid Pan 12 3/4" x 1 1/4" x 14"
Solid Pan 17 3/4" x 1 1/4" x 15"
Accessories available through an authorized Sub-Zero dealer.
For local dealer information, visit subzero-wolf.com/locator.
Specifications are subject to change without notice. This information was generated on December 29, 2017. Verify specifications prior to finalizing your cabinetry/enclosures.