Intelligent Cooking Paths; Poultry - Rational iCombi Pro Original Instructions For Use

5 | Intelligent cooking - iCookingSuite
Meat
n
Fish
n
Egg dishes and desserts
n
Vegetables and side dishes
n
Baked goods
n
Finishing
n
The following cooking methods are available to you:
Boiling
n
Roasting
n
Baking
n
Grilling
n
Each cooking mode is assigned a specific set of intelligent cooking paths. These
cooking paths reflect cultural cooking customs, which you can adjust by setting
the Primary national cuisine [} 111] and Secondary national cuisine [} 111].
5.2

Intelligent cooking paths

Extensive information on all intelligent cooking paths is available through the help
button [?]. This includes tips and tricks for obtaining safe, delicious cooking
results, explanations of all setting options, and application examples that can be
started directly with the appropriate settings for the food.
5.2.1

Poultry

Cantonese duck
Select this cooking path if you want to cook duck Cantonese style.
Roasted duck
Select this cooking path if you want to cook whole ducks or duck legs.
Steaming
Select this cooking path if you want to steam poultry.
Deep-fry
Select this cooking path if you would like to fry pieces of poultry.
36 / 188 Original instructions for use