Progress PCD46102X User Manual
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Progress PCD46102X User Manual

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User Manual
Steam oven
PCD46102X

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Summary of Contents for Progress PCD46102X

  • Page 1 User Manual Steam oven PCD46102X...

  • Page 2: Table Of Contents

    2 Progress CONTENTS Safety information Automatic programmes Safety instructions Using the accessories Product description Additional functions Control panel Hints and tips Before first use Care and cleaning Daily use Troubleshooting Clock functions Energy efficiency Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions.

  • Page 3: Safety Instructions

    Progress 3 Children shall not carry out cleaning and user maintenance • of the appliance without supervision. General Safety Only a qualified person must install this appliance and • replace the cable. WARNING: The appliance and its accessible parts •...
  • Page 4 4 Progress • Always take care when moving the appliance as it is heavy. Always use Mounting screws 3.5x25 mm safety gloves and enclosed footwear. • Do not pull the appliance by the handle. Electrical connection • Keep the minimum distance from other appliances and units.
  • Page 5 Progress 5 • This appliance is supplied with a main – do not keep moist dishes and food plug and a main cable. in the appliance after you finish the cooking. – be careful when you remove or install the accessories.

  • Page 6: Product Description

    6 Progress • Do not clean the catalytic enamel (if • Before replacing the lamp, disconnect applicable) with any kind of detergent. the appliance from the power supply. • Only use lamps with the same Steam Cooking specifications. WARNING! Risk of burns and Service damage to the appliance.

  • Page 7: Control Panel

    Progress 7 Accessories Food Sensor Wire shelf To measure the temperature inside food. For cookware, cake tins, roasts. Steam set Baking tray For cakes and biscuits. One unperforated and one perforated food container. The steam set drains the condensing Grill- / Roasting pan water away from the food during steam cooking.
  • Page 8 8 Progress Use the sensor fields to operate the oven. Sensor Function Description Field Display Shows the current settings of the oven. ON / OFF To turn the oven on and off. Options To set a heating function or an automatic pro‐...

  • Page 9: Before First Use

    Progress 9 G. Number of an oven function / programme Other indicators of the display: Symbol Name Description Functions You can choose an oven function. Automatic programme You can choose an automatic programme. My favourite programme The favourite programme operates.

  • Page 10: Daily Use

    10 Progress The table below shows the water corresponding Calcium deposit and the hardness range (dH) with the quality of the water. Water hardness Calcium deposit Calcium deposit Water clas‐ (mmol/l) (mg/l) sification Class 0 - 7 0 - 1.3...
  • Page 11 Progress 11 Oven func‐ Application Oven func‐ Application tion tion To bake pizza. To make This function is designed intensive browning and a to save energy during crispy bottom. cooking. For the cooking Pizza Func‐ Moist Fan instructions refer to...
  • Page 12 12 Progress Changing the temperature Oven func‐ Application Press to change the tion temperature in steps: 5 °C. Food reheating with When the oven is at the set temperature a steam prevents surface signal sounds and the Heat up indicator drying.

  • Page 13: Clock Functions

    Progress 13 When the water drawer is running out of WARNING! Use only cold tap water, the signal sounds and the water water. Do not use filtered drawer needs to be refilled to continue the (demineralised) or distilled steam cooking as described above.
  • Page 14 14 Progress Clock function Application Minute Minder To set a countdown time. This function has no effect on the operation of the oven. You can set the Minute Minder at any time and also when the oven is off. 00:00...

  • Page 15: Automatic Programmes

    Progress 15 signal sounds for 2 minutes. The display 5. Press a sensor field (apart from ON / OFF) to start the Set + Go function. shows flashing and the time setting . The oven turns off automatically. Setting: Minute Minder 8.
  • Page 16 16 Progress 2. Touch Programme 3. Touch to set the weight programme. ROAST VEAL The display shows: the cooking time, the ROAST LAMB duration symbol , a default weight, a ROAST GAME unit of measurement (kg, g). 4. Touch or the settings save WHOLE CHICKEN automatically after five seconds.

  • Page 17: Using The Accessories

    Progress 17 USING THE ACCESSORIES Wire shelf and baking tray / deep pan WARNING! Refer to Safety together: chapters. Push the baking tray / deep pan between the guide bars of the shelf support and the Inserting the accessories wire shelf on the guide bars above.
  • Page 18 18 Progress Using the Child Lock 1. To turn on the function turn on the oven. The Child Lock prevents an accidental 2. Turn on an oven function or setting. operation of the oven. 3. Touch and hold at the 1.

  • Page 19: Hints And Tips

    Progress 19 function works and you do not change any • Day brightness: settings. – when the appliance is activated. – if you touch a sensor field during the night brightness (apart from ON / OFF), the display goes back (°C)
  • Page 20 20 Progress Example: The total time of this cooking session is 40 min. First, put in Boiled VEGETABLES potatoes, quartered, after 20 min add Salmon fillets and Broccoli, florets after 30 min. Set the temperature to 99 °C. (min) (min)
  • Page 21 Progress 21 SIDE DISHES / ACCOMPANI‐ FRUIT MENTS Set the temperature to 99 °C. Set the temperature to 99 °C. (min) (min) 10 - 15 Apple slices 15 - 20 Couscous, water / couscous 10 - 15 Hot berries ratio 1:1...
  • Page 22 22 Progress Combining function: True Fan Cooking + Full Steam MEAT You can combine these functions to cook meat, vegetables and side dishes at one time. 1. Set the function: True Fan Cooking to (min (°C) roast meet. 2. Add the prepared vegetables and side...
  • Page 23 Progress 23 Humidity Low Use the first shelf position. Use the first shelf position. (°C) (min) (°C) (min) Roast pork, 1 kg 160 - 90 - 100 Ready-to-bake 15 - 20 baguettes, 40 - 50 Steam Regenerating Ready-to-bake 15 - 20 rolls Use the first shelf position.
  • Page 24 24 Progress Tips on baking Baking results Possible cause Remedy The bottom of the cake The shelf position is incor‐ Put the cake on a lower shelf. is not baked sufficiently. rect. The cake sinks and be‐ The oven temperature is Next time set slightly lower oven comes soggy or strea‐...
  • Page 25 Progress 25 BAKING IN TINS (°C) (min) Madeira cake / Fruit True Fan Cook‐ 140 - 160 70 - 90 cakes Apple pie, 2 tins Ø20 Conventional 70 - 90 Cooking Apple pie, 2 tins Ø20 True Fan Cook‐ 70 - 90...
  • Page 26 26 Progress CAKES / PASTRIES Preheat the empty oven unless specified otherwise. Use the baking tray. (°C) (min) Plaited bread / Bread Conventional 170 - 190 30 - 40 crown, preheating is not Cooking needed Fruit flans (made of True Fan...
  • Page 27 Progress 27 BISCUITS Preheat the empty oven unless specified otherwise. Use the second shelf position. (°C) (min) Rolls True Fan Cooking 10 - 25 Conventional Cooking 190 - 210 10 - 25 Biscuits made of sponge cake True Fan Cooking...
  • Page 28 28 Progress Use the first shelf position. (°C) (min) Vegetables au gratin, Turbo Grilling 160 - 170 15 - 30 preheat the empty oven Lasagne Conventional Cooking 180 - 200 25 - 40 Fish bakes Conventional Cooking 180 - 200...
  • Page 29 Progress 29 Put some water in the tray to prevent Roast meat and fish in large pieces (1 kg dripping fat from burning. or more). Turn the roast after 1/2 - 2/3 of the Baste meat joints with their own juice cooking time.
  • Page 30 30 Progress VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Roast veal 160 - 180 120 - 150 Veal knuckle 1.5 - 2 160 - 180 120 - 150 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast lamb 1 - 1.5...
  • Page 31 Progress 31 POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Chicken 0.2 - 0.35 each 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 Poultry, portions 1 - 1.5 190 - 210...
  • Page 32 32 Progress PIZZA PIZZA Preheat the empty oven before Preheat the empty oven before cooking. cooking. Use the second shelf position. Use the second shelf position. (°C) (min) (°C) (min) Pizza, thin 200 - 15 - 20 Flammkuchen 12 - 20...
  • Page 33 Progress 33 GRILL Use the first shelf position. Use the function: Grill. (°C) (min) (min) 1st side 2nd side Whole fish, 0.5 kg - 1 210 - 230 15 - 30 15 - 30 FAST GRILL Use the function: Fast Grilling.
  • Page 34 34 Progress Slow Cooking This function allows you to prepare lean, BREAD tender meat and fish. It is not applicable for: poultry, fatty roast pork, pot roast. Food Sensor temperature should not be Use the first shelf position unless higher than 65 °C.
  • Page 35 Progress 35 Frozen Foods Preserving Remove the food packaging. Put the food Use only preserve jars of the same on a plate. dimensions available on the market. Do not cover the food, as this can extend Do not use jars with twist-off and bayonet the defrost time.
  • Page 36 36 Progress VEGETABLES Use the second shelf position. (min) (min) (°C) Cooking Continue Peppers 60 - 70 5 - 6 time until to cook at simmer‐ 100 °C Vegetables 60 - 70 5 - 6 for soup Carrots 50 - 60...
  • Page 37 Progress 37 Moist Fan Baking Use the first shelf position. Use the first shelf position. (°C) (min) (°C) (min) White bread 200 - 55 - 70 Pasta gratin 200 - 45 - 60 Information for test institutes Potato gratin 180 -...

  • Page 38: Care And Cleaning

    38 Progress STEAM FUNCTION Use the function: Full Steam. Use the second shelf position. Put the baking tray on the first shelf position. Set the temperature to 99 °C. Container (Gastro‐ (kg) (min) norm) Broccoli, preheat the 1 x 1/2 perforated...
  • Page 39 Progress 39 Clean the oven cavity after each use. Fat accumulation or other food remains may cause fire. The risk is higher for the grill pan. Dry the cavity with a soft cloth after each use. Everyday Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
  • Page 40 40 Progress Activating a cleaning function When the steam cleaning function is active, the lamp is off. 1. Activate the appliance. 1. Fill the water drawer to the maximum 2. Touch until the display showsS1. In level (around 950 ml of water) until the...
  • Page 41 Progress 41 clean the steam generation circuit from • The hard reminder obligates you to residual stone. perform the descaling. If you do not descale the appliance when the hard Select the function from the menu: reminder is on, you cannot use the steam functions.

  • Page 42: Troubleshooting

    42 Progress 4. Attach the metal ring to the glass 5. Install the glass cover. cover. TROUBLESHOOTING WARNING! Refer to Safety chapters. What to do if... Problem Possible cause Remedy You cannot activate or oper‐ The oven is not connected Check if the oven is correct‐...
  • Page 43 Progress 43 Problem Possible cause Remedy The display shows "C2". You want to start the Defrost Remove the core tempera‐ function, but you did not re‐ ture sensor plug from the move the core temperature socket. sensor plug from the socket.

  • Page 44: Energy Efficiency

    ......... ENERGY EFFICIENCY Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Progress Model identification PCD46102X 944066720 Energy Efficiency Index 80.8 Energy efficiency class Energy consumption with a standard load, conventional 0.89 kWh/cycle mode Energy consumption with a standard load, fan-forced 0.59 kWh/cycle...
  • Page 45 Progress 45 Heat source Electricity Volume 43 l Type of oven Built-In Oven Mass 34.4 kg EN 60350-1 - Household electric cooking shows the residual heat. You can use that appliances - Part 1: Ranges, ovens, steam heat to keep the food warm.
  • Page 46 46 Progress Return the product to your local recycling facility or contact your municipal office.
  • Page 47 Progress 47...
  • Page 48 867353460-B-312019...

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