Site Preparation - Beech ovens E Series Installation And Operation Manual

Beech Ovens Page 10 2/09/2019 (C)
E-Series Manual (R4) Confidential and Proprietary

Site Preparation

Once on the ground, the method of installation is dependent on the type of access. If
there is level access of sufficient width and no stairs, the oven can be moved by pallet
trolley or forklift to its desired location.
In the case where access includes navigating through narrow corridors, the oven can be
raised and skates/rollers placed under each foot (x4) and moved through the narrow
passages.
(Be sure to secure the skates/rollers during transportation using clamps, ropes or
strapping)
In the case where the oven needs to be lifted into position, special lifting points are
accessible by removing the top cover of the façade. There are 4 lifting points as
indicated below.
For installation purposes, we utilize thick sheets of ply to spread the weight of the oven
when we transport it over any surface which may be damaged by the wheels of the
trolley.
If there are stairs, there must be sufficient width to install the 'A' frame to move the oven
up the stairs. If there are too many stairs or the corridor has corners that are too sharp,
the oven cannot be installed without modifications to the building. Seek special advice
from Beech Ovens Technical Support. technical@beechovens.com.au
Investigation must be made to ensure that the floor both where the oven is to be
transported upon and the floor under where the oven shall be installed are sufficient to
support the oven.