Henny Penny PFE-592 Operator's Manual page 5

Pressure fryer (electric)
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HENNY PENNY – 8 HEAD ELECTRIC PRESSURE FRYER
SPECIFICATIONS
Height
Width
Depth
Floor Space
Pot Capacity
Electrical
Heating
Shipping Weight
61" (155 cm)
24" (61 cm)
41¾" ( 107 cm)
Approximately 7 sq. ft. (.65 sq. m.)
8 head of chicken - 22 lbs. (9.9 kg)
100 lbs. shortening (45 Kg.)
208 VAC, 3 Phase, 50/60 Hz, 17 KW, 47.2 Amps
240 VAC, 3 Phase, 50/60 Hz, 17 KW, 40.9 Amps
200 VAC, 3 Phase, (Delta), 50/60 Hz, 17 KW, 49.1 Amps
240 VAC, 3 Phase, (Delta), 50 Hz, 17 KW, 40.9 Amps
380 VAC, 3 Phase, 50 Hz, 17 KW, 25.8 Amps
415 VAC, 3 Phase, 50 Hz, 17 KW, 23.7 Amps
400 VAC, 3 Phase, 50 Hz, 17 KW, 24.6 Amps
Two 8,500 watt electric immersion elements
Approximately 758 lbs. (344 kg.)
A data plate, located on the back shroud behind the lid, gives the
information of the type of fryer, serial number, warranty date, and
other information pertaining to fryer. Also, the serial number is
stamped on the outside of the frypot. See figure below.

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