DISPLAY
POLISH?
SKIM DEBRIS FROM VAT
START POLISH
DRAINING
POLISHING
ALERT DRAIN CLOSING REMOVE
TOOLS
FILLING
PREHEAT
START
3. Press the down arrow.
4. Select POLISH.
5. Press the √ (check - YES) button to continue. If the X (NO)
button is selected, the user returns to the previous state.
6. Skim the crumbs from the oil with the skimmer using a front
to back motion, removing as many crumbs as possible from
each vat. This is critical to optimizing usable oil life and
quality of the oil. Press the √ (check - YES) button when
complete. Press the X button to cancel the filter.
7. Press the BLUE button to start a polish or the X button to
cancel the function. If no pan is detected, the controller
displays INSERT PAN until the pan is detected.
8. No action required as oil drains into filter pan.
9. No action required while the drain and return valves are
open and oil is pumped through the frypot for an extended
period of time.
10. Ensure that all tools are removed from the frypot prior to
the drain closing to prevent damage to the drain.
Keep all items out of drains. Closing actuators may cause
damage or injury.
11. No action required as the vat refills.
12. No action required as the fryer heats to setpoint.
13. Fryer is ready for use. Displayed once fryer reaches setpoint.
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ACTION
DANGER