Cleaning And Maintenance - BORETTI MLBC45 User's Manual & Installation Manual

19. Cleaning and maintenance

Warning!
Disconnect the appliance from the mains power supply before any
operation.
19.1 Cleaning the oven exterior and oven accessories
Clean the outside of the oven and accessories with warm soapy water or with
a mild detergent.
Take great care when cleaning stainless steel or painted surfaces. Use only
sponges or cloths that do not scratch.
19.2 Cleaning the oven interior
Clean the oven interior regularly to remove traces of fat or food, which can later
give off smoke and odors and cause stains to appear.
Use nylon brushes or sponges with warm soapy water to clean enameled
surfaces such as the bottom of the oven. Clean when the oven is cold. Use
oven cleaning products only on enameled surfaces and always follow the
manufacturer's instructions.
Warning!
Do not clean the oven interior with steam or pressurized water cleaning
equipment.
Do not use metal scouring pads, wire brushes or any utensil that can scratch the
enamel.
Over time, certain types of food such as tomatoes, vinegar and salt-baked dishes
may cause the enamel to change color. This is normal and does not affect the
functioning of the oven. Do not try to remove these stains using aggressive methods
such as those described, as this could cause permanent damage to the surface.
Clean the oven seal regularly to eliminate all traces of fat or food. This will prevent
the seal from becoming damaged and breaking during subsequent cooking
operations.
It is advisable to clean this seal without removing it.
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