Cancelling A Cooking Process; Pre-Heating The Oven - Miele H 2766 BP Manual

Operation

Cancelling a cooking process

 Turn the operating mode selector to
another operating mode or to the
0 position.
Any cooking durations set will be de-
leted. If you have turned the operating
mode selector to the 0 position, the
oven heating and lighting will also
switch off.

Pre-heating the oven

The Booster operating mode is used to
quickly pre-heat the oven compartment.
It is only necessary to pre-heat the oven
compartment in a few instances.
 Most dishes can be placed in the
cold oven to make use of the heat
produced during the heating-up
phase.
 Pre-heat the oven when cooking the
following food with the following op-
erating modes:
- Dark bread dough as well as roast
beef and fillet with the Fan plus 
and Conventional heat  operating
modes
- Cakes and pastries with a short
cooking duration (approx. 30 minutes
or less) as well as delicate items (e.g.
sponge) with the Conventional
heat  operating mode
44
Rapid heat-up
The heating-up phase can be shortened
with the Booster  operating mode.
Do not use the Booster  operat-
ing mode to pre-heat the oven when
baking pizzas or delicate mixtures
(e.g. sponges, biscuits).
The food will brown too quickly on
top.
 Select Booster .
 Select a temperature.
 Change to the required operating
mode after the set temperature has
been reached.
 Place the food in the oven.