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Manuals
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Miele Manuals
Oven
H 2465 BP
Operating and installation instructions
Miele H 2465 BP Operating And Installation Instructions
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:
Operating and installation instructions
(116 pages)
,
Operating and installation instructions
(132 pages)
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Contents
Table of Contents
Bookmarks
Table of Contents
Table of Contents
Warning and Safety Instructions
Caring for the Environment
Guide to the Appliance
Oven
Oven Controls
Operating Mode Selector
Display
Rotary Selector
Sensor Controls
Symbols
Using the Appliance
Selecting an Operating Mode
Entering Numbers
Selecting a Menu Option from a List
Changing a Setting in a List
Changing the Setting with a Segment Bar
Features
Data Plate
Scope of Delivery
Accessories Supplied and Available to Order
Safety Features
Perfectclean Treated Surfaces
Before Using for the First Time
Miele@Home
Basic Settings
Heating up the Oven for the First Time
Settings
Settings Overview
Opening the "Settings" Menu
Language
Time
Display
Volume
Units
Recommended Temps
Pyrolytic Reminder
Cooling Fan Run-On
Operating Hours
Miele@Home
Remote Control
Remoteupdate
Software Version
Showroom Programme
Factory Default
Min. Minder
Overview of Functions
Energy Saving Tips
Operation
Easy to Use
Changing Values and Settings for a Cooking Programme
Changing the Temperature
Setting Cooking Durations
Changing the Set Cooking Durations
Deleting the Set Cooking Durations
Cancelling a Cooking Process
Pre-Heating the Oven
Automatic Programmes
Using Automatic Programmes
Usage Notes
Baking
Tips on Baking
Notes on the Cooking Charts
Notes on the Functions
Roasting
Tips for Roasting
Notes on the Cooking Charts
Notes on the Functions
Grilling
Tips for Grilling
Notes on the Cooking Charts
Notes on the Functions
Airfry
Accessories
Airfrying Tips
Using the Airfry Operating Mode
Further Applications
Defrost
Low Temperature Cooking
Drying
Frozen Food/Ready Meals
Heat Crockery
Cleaning and Care
Unsuitable Cleaning Agents
Removing Normal Soiling
Removing Stubborn Soiling (Excluding the Flexiclip Runners)
Stubborn Soiling on the Flexiclip Runners
Pyrolytic Cleaning of the Oven Compartment
Door Removal
Dismantling the Door
Fitting the Door
Removing the Side Runners with Flexiclip Runners
Problem Solving Guide
Service
Contact in the Event of a Fault
Warranty
Installation
Installation Dimensions
Installation in a Tall or Base Unit
Side View of H 24Xx
Side View H 28Xx, H 27Xx
Connections and Ventilation
Installing the Oven
Electrical Connection
Oven
Electrical Connection: Other Countries
Cooking Charts
Creamed Mixture
Shortcrust Pastry
Yeast Dough
Quark Dough
Sponge Mixture
Choux Pastry, Puff Pastry, Meringue
Savoury Dishes
Beef
Veal
Pork
Lamb, Game
Poultry, Fish
Notes for Test Institutes
Test Food According to en 60350-1
Energy Efficiency Class According to en 60350-1
Recipes for Automatic Programmes
Apple Sponge
Sponge Base
Layered Sponge Cake Fillings
Marble Cake
Fruit Streusel Cake
Biscuits
Drop Cookies
Walnut Muffins
Pizza (Yeast Dough)
Pizza (Quark Dough)
Chicken
Fillet of Beef (Roast)
Trout
Salmon Fillet
Salmon Trout
Potato and Cheese Gratin
Lasagne
Airfry Recipes
Falafel with Yoghurt Dip
French Fries and Sweet Potato Fries
Sesame Tofu Sticks
Baked Potatoes with Cheese, Spring Onions and Bacon
Baked Potatoes with Feta, Tzatziki and Greek Salad
Courgette Fries with Blue Cheese Dip and Chilli Sauce
Corn Grilled with Hoisin Glaze and Coleslaw
Chicken Nuggets with Coconut Sesame Coating
Cod with Crust
Bananas with Pistachio and Honey Topping
Pasteis de Nata
Vegan Pasteis de Nata
Conformity Declaration
EU Conformity Declaration
Copyrights and Licences for the Communication Module
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Quick Links
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Operating Mode Selector
2
Basic Settings
Download this manual
Operating and installation
instructions with recipes
Oven
To avoid the risk of accidents or damage to the appliance it is
essential to read these instructions before it is installed and used for
the first time.
en-GB
M.-Nr. 12 433 440
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This manual is also suitable for:
H 2467 bp
H 2761 bp
H 2766 bp
H 2861 bp
H 2766-1 bp
H 2861-1 bp
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