Blue Cheese And Olive Bread - Cuisinart CBK-200 Instruction/Recipe Booklet

Convection bread maker
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Ingredients
Water, 80°– 90°F
Dry white wine, at room temperature
Unsalted butter,
1
-inch pieces at room temperature
2
Egg, large, at room temperature *
Salt
Honey
Bread flour
Nonfat dry milk
Yeast, active dry, instant or bread machine
Blue cheese
Green olives, well drained, patted dry
Place water, wine, butter, egg, salt, honey, bread flour, nonfat milk, and yeast, in order listed, in the bread pan fitted with the kneading paddle. Place the bread pan
in the Cuisinart
Convection Bread Maker. Press Menu and select White cycle. Press Crust and select Medium (or to taste). Press Start to mix, knead, rise and
bake. When Mix-in's tone sounds, add blue cheese and olives. If desired, when pause tone sounds, remove dough and paddle, reshape dough and replace in
bread pan. Press Start to continue. When cycle is completed, remove bread from machine and transfer to wire rack to cool. Bread slices best when allowed to cool.
* Gently and safely warm cold eggs by placing whole eggs in a bowl and covering with moderately hot tap water for 10 minutes.
To prepare using Rapid White bread cycle: Select Rapid White, medium crust or crust to taste, loaf size.
Use rapid rise yeast in place of standard yeast in recipe and add vital wheat gluten (optional – aids in rise).
Ingredients
Rapid rise yeast
Vital wheat gluten (optional)
Calories 93 (24% from fat) • carb. 14g • pro. 3g • fat 2g • sat. fat 1g • chol. 12mg • sod. 254mg • calc. 22mg • fiber 1g

Blue Cheese and Olive Bread

White Bread Cycle
Delay Start Timer - No
Large – 2 pounds
2
cup
3
3 tablespoons
1
1
tablespoons
2
1
1
teaspoons
1
4
1 tablespoon
3
3
cups
4
2 tablespoons
2 teaspoons
3
cup
4
3
cup
4
Large – 2 pounds
3 teaspoons
2 teaspoons
Nutritional information per serving (1 ounce):
Medium – 1
pounds
1
2
1
cup
2
2 tablespoons
1 tablespoon
1
1 teaspoon
1 tablespoon
3 cups + 2 tablespoons
2 tablespoons
1
3
teaspoons
4
1
cup
2
1
cup
2
Medium – 1
1
pounds
2
2
1
teaspoons
2
1
1
teaspoons
2
Small – 1 pound
1
cup + 2 tablespoons
3
1 tablespoon
1
tablespoon
2
1
teaspoon
1
2
1 tablespoon
2
1
cups
2
1
1
tablespoons
2
1
1
teaspoons
2
1
cup
3
1
cup
3
Small – 1 pound
2 teaspoons
1 teaspoon
7

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