Delivery And Set-Up; Planning The Best Location For Your Barbecue - Cal Flame BBQ870 Owner's Manual

Delivery and Set-Up

Delivery and Set-Up
Most cities and counties require permits for exterior construction and electrical circuits. In addition, some
communities have codes requiring residential barriers such as fencing and/or self-closing gates on property to
prevent unsupervised access to the property by children under the age of five. Your dealer can provide
information on which permits may be required and how to obtain them prior to the delivery of your equipment.
Safe and satisfactory operation of your new grill depends upon its proper installation. The installation,
adjustments and service of your new grill must be performed by C.A.I. qualified installers and service
technicians. This is necessary to ensure proper operation and prevent accidents.

Planning the Best Location For Your Barbecue

Location
Your barbecue is for outdoor use only!
When planning your Cal Flame™ Island or cart location, access to gas lines and 110V power supplies should be
considered. The location with the shortest gas line run is recommended. A grounded, dedicated, 15A, 110V,
GFCI power source is required for use of your appliances (e.g. lights, rotisserie, refrigerator, receptacles, etc.).
When determining a suitable location, consider factors such as exposure to wind, proximity to traffic paths, and
windows that open into the home.
Locate barbecue islands, grills, and stainless steel carts only in well-ventilated areas and only on solid,
flat foundations (e.g. deck or cement slab). Do NOT place barbecue islands, outdoor kitchens, or stainless
steel carts on dirt or grass.
Built-in Installation
Your Cal Flame™ grill is designed for easy installation into a non-combustible enclosure. The supporting deck
or counter must be flat and level. When determining the final location of your grill, adequate cross ventilation
must be present to prevent gas from being trapped in the event of a leak.
Built-in Design Models
If using a rear wall, locate a weatherproof electrical outlet on the side of the grill that the rotisserie motor will be
located on. The rotisserie motor requires a 110/120V supply. The power supply cord on the motor is equipped
with a 3-prong grounded plug for protection against shock hazard. Do not cut or remove the grounding prong
from the plug.
Cabinet Cut-Out Dimensions for Gas Grill and Accessories
Safe and satisfactory operation of your new grill depends upon its proper installation. The installation,
adjustments and service of your new grill must be performed by C.A.I. qualified installers and service
technicians. This is necessary to ensure proper operation and prevent accidents.
Figure 1 through Figure 4 show the four different types of cut-outs necessary for the appliances indicated.
2006 Barbecue Owner's Manual
Page 4
LTR20061004, Rev. A