Double Cheeseburger With Crazy-Good Sauce - PowerXL Pro XR Quick Start Manual And Recipe Book

DOUBLE
CHEESEBURGER
WITH CRAZY-
GOOD SAUCE
serves 2
Directions
1. Form the ground chuck into four
patties. Season the patties with
the salt and then set them aside
in the refrigerator.
2. Add ½ tbsp. canola oil to a sauté
pan. Cook the onion in the pan until
caramelized.
3. Rub the burgers with ¼ cup
mustard. Place the burgers onto the
Crisper Trays.
Ingredients
Cheeseburger:
1 lb. ground chuck beef
1 large onion, chopped
1 tbsp. canola oil
1 tsp. salt
2 hamburger rolls
2 tbsp. margarine, soft
6 pickle chips, dill
4 slices tomato
4 iceberg lettuce leaves
½ cup yellow mustard
4 slices American cheese
4. Place the Trays in the air fryer. Press
the Power Button and then the
French Fry Button (400° F/200° C)
and decrease the cooking time to
10 mins. to begin the cooking cycle.
After 9 mins., top the burgers with
the cheese. When the cooking cycle
is complete, remove the Trays and
place the patties on a plate.
5. Butter the inside of the burger rolls.
Place the rolls onto the Trays.
Sauce:
¼ cup mayonnaise
2 tbsp. ketchup
1 tbsp. pickle relish
½ tsp. honey
½ tsp. white wine vinegar
6. Place the Trays in the air fryer. Press
the Power Button and then the
French Fry Button (400° F/200° C)
and decrease the cooking time to
3 mins. to begin the cooking cycle.
7. Place the lettuce, tomato, and
sauce on each bottom roll. Add one
burger and top with some onions
and half of the pickles to each
roll. Top each burger with another
burger, more onions, and the sauce.
Top with the top half of the roll.
PowerXL Air Fryer Pro XR Recipes
33