Rinsing; Cleaning - Taylor 428 Operator's Manual

Rinsing

Step 1
Pour two gallons (7.6 liters) of cool, clean water into the
mix hopper. With the brushes provided, scrub the mix
hopper, float switch, and the mix inlet hole.
Figure 49
Step 2
With a pail beneath the door spout, place the power
switch in the WASH position and move the draw
handle to the right. Drain all the rinse water from the
freezing cylinder. When the rinse water stops flowing
from the door spout, move the draw handle to the left
and place the power switch in the OFF position.
Repeat this procedure until the rinse water being
drawn from the freezing cylinder is clear.
Operating Procedures

Cleaning

Step 1
Prepare a 2- 1/2 gallon (9.5 liter) pail of cleaning/sanit-
izing solution with an active chlorine concentrate of
100 - 200 PPM (parts per million). USE WARM WA-
TER AND FOLLOW THE MANUFACTURER'S SPE-
CIFICATIONS.
Step 2
Pour the cleaning solution into the hopper and allow it
to flow into the freezing cylinder.
Step 3
While the solution is flowing into the freezing cylinder,
brush-clean the mix hopper, float switch, and mix inlet
hole.
Step 4
Place the power switch in the WASH position. This will
agitate the cleaning solution in the freezing cylinder.
Step 5
Place an empty pail beneath the door spout and move
the draw handle to the right. Draw off all the cleaning
solution. When the solution stops flowing from the door
spout, move the draw handle to the left, and place the
power switch in the OFF position.
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Model 428