Troubleshooting - Breadman TR875 Instruction Manual

Care and Cleaning
This product contains no user serviceable parts. Refer service to qualified service
personnel.
CLEANING
Important: Always unplug bread maker and allow to cool completely prior to cleaning.
Bread pan and kneading paddle have nonstick surfaces, which make cleaning easier.
1. After baking each loaf of bread, unplug bread maker and allow to cool; discard any
crumbs.
2. Remove bread pan from oven chamber and kneading paddle from bread pan. Wash
bread pan and kneading paddle inside and out with warm, soapy water. Avoid scratching
nonstick surfaces.
Caution: Do not place bread pan in dishwasher, or soak it in water.
3. If kneading paddle is stuck to drive shaft, pour warm water into bread pan for up to 30
minutes, to loosen it. Do not use excessive force.
4. Wipe inside of lid and oven baking chamber with slightly damp cloth or sponge. If any
residue has scorched on heating element or elsewhere, wipe with nonabrasive pad to
clean. Lid can be removed for cleaning. Dry baking chamber and lid thoroughly.
Important: Do not put lid in dishwasher, as it may cause warping.
Do not immerse in water, as it contains sensitive electronic sensors.
5. To clean glass in lid, use glass cleaner or mild detergent and damp cloth or plastic
scouring pad. Do not use abrasive cleaners or scouring pads, as they may scratch
glass.
6. Do not use vinegar, bleach or harsh chemicals to clean bread maker.
7. Be sure bread maker is completely cooled before storing.
8. Baking chamber contains heating element and drive shaft. When cleaning, NEVER pour
water, solvents or cleaning solutions into this area.
STORAGE
• All removable parts should be thoroughly cleaned and dried.
• Store lid closed. Place bread pan into bread maker with kneading paddle inside.

TROUBLESHOOTING

QUESTION
Why does height and shape
of bread differ in each loaf?
Bread has unusual aroma. Why?
Kneading paddle comes out with
bread.
Bread has floured corners.
Can ingredients be halved
or doubled?
Can fresh milk be used
in place of dry milk?
ANSWER
Height and shape of bread may differ depending on the ingredients, room temperature and length of timer
cycle. Also, accurate measurement of ingredients is essential to make delicious bread.
Stale ingredients may have been used or too much yeast may have been used. Always use fresh
ingredients. Accurate measurements are essential to make delicious bread.
This can happen, as kneading paddle is detachable. Use a nonmetal utensil to remove it.
Caution: Kneading paddle will be hot. Allow bread to cool before removing paddles.
Sometimes flour in the corners of the bread pan may not have been completely kneaded into dough.
Scrape it off the loaf with a knife. Check bread about 10 minutes into kneading cycle. If all flour is not
incorporated, use a rubber spatula to remove the flour from the sides of the bread pan so it can be
incorporated into the dough.
NO. If there is too little in bread pan, kneading paddle cannot knead well enough. If there is too much,
bread rises out of bread pan.
YES. Be sure to decrease same measurement of water to equal liquid substitution.
Fresh milk is not recommended when using delay bake timer, because it may spoil while
sitting in bread pan.
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