KitchenAid KGRT507 Use And Care Manual page 33

ii_ sing and Caring forYour Oven
.
NOTE: Do not attempt to light the oven
during a power failure. See "Range
Safety" for more information.
Position rack and close door.
See "Broiling chart" for recommended
rack positions.
t
2. Preheat broiler for 5 minutes
before using.
3. Press BROIL.
The preset broiling temperature is
500 ° F (260 ° C).
EC:J
(or 260°C)
4. Set temperature (optional).
Do this step if you want to use a broiling
temperature other than 500°F (260°C)
(see "Variable temperature broiling" later
in this section).
NOTE: See "Broiling chart" later in
this section for temperature
recommendations.
(example shows 325°F
[163°C] broiling tem-
perature)
5. Start oven.
NOTE: If you want to change the broil-
ing temperature after broiling has begun,
repeat Steps 3, 4, and 5.
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