Hummus - Cuisinart FP-14BK - Elite Food Processor Instruction Booklet

The food processor is a perfect tool for a creamy hummus.
½ (125 ML)
CUP
PARSLEY LEAVES
1 (5 ML)
TEASPOON
ZEST
1 (5 ML)
TEASPOON
SALT
1 2
TO GARLIC CLOVES
4 (15½
CANS
)
EACH CHICKPEAS
¼ (125 ML)
CUP
¼ (125 ML)
CUP
JUICE
¹∕ ³ (75 ML)
CUP
1 (5 ML)
TEASPOON
CUMIN
¼ (50 ML)
CUP
OLIVE OIL
APPETIZERS
21
I
FRESH TALIAN
LEMON
KOSHER
(440 G)
OUNCES
,
DRAINED
TAHINI
FRESH LEMON
WATER
GROUND
EXTRA VIRGIN

HUMMUS

Makes 4 cups (1 L)
Approximate preparation time: 10 minutes
Insert the large metal chopping blade into the large work bowl
of the Cuisinart ® Food Processor. Process the parsley, lemon
zest, salt, and garlic together, about 6 seconds. Scrape bowl
and repeat. Add remaining ingredients and process until
smooth, about 1 minute. Scrape bowl and process again to
fully incorporate all ingredients.
Nutritional information per serving (2 tablespoons (30 ml) ):
Calories 55 (49% from fat)
|
sat. fat 0g chol. 0mg
| |
carb. 5g pro. 2g
| |
sod. 163mg calc. 13mg
| |
fat 3g
|
fi ber 1g