HOW TO SELECT A COOK ING FUNCTION
Press one of the two direction keys:
function explanation in the table above. (cooking cycles available)
N.B. If no selection is made within 5 minutes, the oven will turn off automatically. See section
off mode
page 37
USING A COOKING FUNC TION THAT INCLUDES STEAM
Fill the water container (pitcher) with distilled water or, if this is unavailable, drinking
water.
Fill the container up to the mark ( 1.2 L.). N.B. NEVER fill the pitcher completel y,
otherwise the water pumped back into the pitcher at the end of the cooking cycle may
overflow.
Insert the pitcher into its seat.
Push the pitcher down completely to ensure a perfect seal between the tube located in the
pitcher and the hydraulic circuit inside the oven.
Always insert the NON-perforated drip pan under the perforated drip pan to collect the
condensation, juices or parts of food that may fall.
USING A COOKING FUNC TION THAT DOES NOT INCLUDE STEAM
When the oven is used with a cycle that doe s not include steam, the container may remain in its seat
without compromising the cooking result.
N.B.
In order for the STEAM REGENERATION or PROFESSIONAL cookin g modes to
be carried out successfully, the oven must be allowed to cool sufficiently if it was
previously used for a similar cooking process
(7) to select the des ired cooking cycle. See
oven
15