Fish Recipe List; Vegetables Recipe List - ROSIERES RDCV 49 MIN Instructions For Installation And Use Manual

FISH recipe list

Dish:
MUSSELS AND
CLAMS
PLAICE FILLET
SCORPION FISH
FILLET
PRAWNS AND
FLAT LOBSTER
TROUT

VEGETABLES recipe list

Dish:
ASPARAGUS
BROCCOLI
CARROTS
BRUSSELS
SPROUTS
CAULIFLOWER
SWISS CHARD
STALKS
GREEN BEANS
FENNEL
POTATOES
PEPPERS
LEEKS
RICE
CELERY
SPINACH
ZUCCHINI
The cooking times have been determined for average sized dishes.
Cooking times may vary depen ding on the size of the dish.
Cooking
Food probe
chamber
temperature
temperature
* °C
°C
100
220
80
100
100
Cooking
Food probe
chamber
temperature
temperature
* °C
°C
100
100
100
100
100
100
100
100
100
100
100
100
100
100
100
Cooking time Level
h
00 .30 3
h
00 .10 3
h
00 .30 3
h
00 .30 3
h
00 .35 3
Cooking time Level
h
3
00 .35
h
00 .30 3
h
00 .35 3
3
h
00 .35
h
00 .40 3
3
h
00 .35
h
00 .40 3
h
00 .40 3
h
00 .50 3
h
00 .25 3
h
00 .40 3
h
00 .35 3
h
00 .35 3
h
00 .20 3
h
00 .30 3
Cooking
cycle
Cooking
cycle
27