Samsung NV73J9770RS User & Installation Manual page 436

Cooking Smart
Food
Salmon steak
Salmon roulade
* Fill the drawer with 500 ml water for vapour cooking
9. Side dishes
The auto programmes don't include the preheating. Use the fresh vegetables.
Food
Roasted
vegetables
Stuffed tomatoes
Potato wedges
Baked potato
halves
68 English
NV73J9770RS_EE_DG68-00613D_SV+NO+FI+DA+EN.indb 68 NV73J9770RS_EE_DG68-00613D_SV+NO+FI+DA+EN.indb 68
Weight (kg)
0.4-0.8
Rinse and clean salmon steaks, put side by side on the wire rack
insert and universal tray.
0.8-1.2
Put the salmon roulades on the wire rack insert and universal tray.
After roasting, rest the roulade for 10 minutes and slice it.
Weight (kg)
0.4-0.8
Rinse and prepare slices of courgette, egg plant, pepper, onion and
cherry tomatoes. Brush with olive oil, herbs and spices. Distribute
evenly on universal tray.
0.4-0.8
Rinse and cut the tomatoes into halves, core them. Stuff with
mixtures (e.g. rice, mince) and put it on tray.
0.4-0.8
Rinse and cut potatoes into wedges. Brush with olive oil, herbs and
spices. Distribute evenly on tray and cook.
0.4-0.8
Cut large potatoes (each 200 g) into halves lengthways. Put with cut
side up on universal tray and brush with olive oil, herbs and spices.
Accessory
Wire rack insert +
universal tray
Wire rack insert +
universal tray
Accessory
Universal tray
Universal tray
Universal tray
Universal tray
Level
3
3
Level
3
3
3
3
2021-06-08 오후 3:38:55 2021-06-08 오후 3:38:55