Moulinex YY5172 Manual page 8

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GETTING STARTED
EN
EN
Before using the appliance for the first time, wash all parts of the unit with soapy water except for the
motor unit (see «Cleaning» section). We recomend washing all the accessories (D1), (D2) and (D3) in
dishwasher at least once. Rinse and dry.
Place the appliance on a flat, clean and dry surface, make sure that the speed selector is in position
"Stop" (B5) and then plug in your appliance. Select the O/I power switch (A9) to start the unit.
Never move the appliance by carrying it by an accessory fixed on the top (for example mini-chopper).
• ASSEMBLY:
Follow diagrams 1.1 to 1.9
• USAGE:
To start the appliance, turn the speed selector (B8) to the chosen speed and press the center of the
selector on «Start/Stop» (B4).
Important: The appliance will only start if the high speed outlet cover (A7) and the head are locked.
If you unlock the cover (A7) and/or the head during operation, the appliance will stop immediately.
Place the cover (A7) and/or lock down the head, press «start» (B4) or choose the control knob (B8)
to restart the machine.
The appliance goes in standby mode after 15 minutes of inactivity. To turn the appliance back on,
press on "Start/Stop" (B4) or select a speed on the knob (B8) or select the pulse mode (B6).
Food can be added through the lid funnel (C2) during a preparation.
To stop the appliance, press the center of the speed selector "Start/Stop" (B4) and return the
selector to "Stop" (B5)
• DISASSEMBLY
Wait for the appliance to come to a complete stop, then perform the assembly steps in reverse:
diagrams 1.9 to 1.1.
CLEANING THE APPLIANCE
Unplug the appliance.
Do not immerse the appliance (A) in water or put it under running water. Wipe it with a dry or slightly
damp cloth.
Disassemble completely and rinse the accessories soon after use.
Wash, rinse and dry the accessories. They are all dishwasher-safe.
Refer to the cleaning table.
Handle all blades with care to prevent injury (diagram 2.4).
2
2
TIPS & ADVICE
All models include the whisk, beater and dough hook attachments. Depending on the model the Mini
Chopper may also be included. Below you will find recipe ideas, recommended speeds and times of use.
WHISK (D1)
To whisk eggs, whip creams and emulsify preparations.
Please find detailed recipes below.
Never use the balloon whisk to knead dough or heavy batters.
Egg whites
Mayonnaise
Crêpe batter
Whipped cream
Egg whites
For best results, use room temperature eggs. Add the
5 egg whites
egg whites to the bowl with the lid. Start the appliance
10g sugar
on speed 7. After 40 seconds, add sugar. Switch the
appliance to speed 8 for 50 seconds.
Whipped
Place the bowl and whisk attachment in the refrigerator for
cream
250g Liquid whole cream
5 minutes before preparing the whipped cream. Add the
(minimum 30% fat and
cream and powdered sugar to the bowl with the lid on
cold)
and start the appliance to speed 5 for 2 minutes 30, then
20g icing sugar
speed 6 for 75 seconds and speed 7 for 10 to 40 seconds.
Check consistencey of the cream prepration, 30 secondes
from the end, because it could quickly change.
Mayonnaise
Add the egg yolks, mustard and salt to the bowl with
2 egg yolks
the lid on and start the appliance at speed 7. Add the
20g mustard
oil very gradually through the opening in the lid for 3
1 pinch of salt
minutes. After 3 minutes, remove the bowl from the
250ml oil
appliance and scrape down the sides with a spatula,
smoothing the mayonnaise for 3 to 4 turns.
Crêpe batter
Add the flour, eggs, sugar, oil and 200 ml of milk to the
300g T45 flour
bowl with the lid and run the appliance at speed 1 for 5
3 eggs
seconds, then at speed 3 for 5 seconds, at speed 5 for 30
30g sugar
seconds and finally at speed 6 for 1 minute. Scrape down
30 ml oil
the sides of the bowl, then start the appliance again at
600 ml milk
speed 4. Add the remaining 400 ml of milk gradually by
the opening in the lid for 2 minutes. Remove the bowl
from the appliance and pass the preparation through a
fine sieve. Leave to rest for 1 hour before making your
pancakes. Brush a pan with a little oil, heat over medium
heat and add a ladleful of batter. Cook for 1 minute on
one side and 30 seconds on the other.
3
Max 10
V8
1 min 45
Max 1l
V7
4 min
V1-V3
5 sec
V5
30 sec
Max 2l
V6
1 min
V4
2 min
V5
2 min 30
Max 800ml
V6
75 sec
V7
10 - 40 sec
3
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