Commissioning - B.Pro COOK I-FLEX 1 Translation Of The Original Operating Instructions

COOK I-flex OPERATING INSTRUCTIONS

Commissioning

14
Secure the unit to prevent it from moving around. The unit is not properly secured for transport if
only the castor brakes have been applied.
Secure the unit against vertical movement during transport. Use padded locking bars.
Commissioning after storage
Moisture contained in the room air condenses on the surface and the inside of the unit when the
unit is brought from a cold storage room and into a warmer room with a higher level of humidity.
There is a risk of the moisture film causing a malfunction, a short-circuit or an electric shock
when the unit is connected to the power.
Do not operate the unit until it has reached room temperature.
Location
The unit may only be operated on a firm, level, horizontal surface.
Walls, panels or perforated panels must not impede air extraction from the lower sides of the
odour filter box when operating the COOK I-flex in a niche, a servery counter, an in-line counter
or in built-in variants.
Specified minimal distances must be complied with. If there is insufficient free space, back pres-
sure is caused in the exhaust air, which impairs unit operation significantly.
The unit must never be exposed to draughts to ensure trouble-free extraction.
Warning!
Injury and damage caused by fat explosion or grease fire caused by triggering
sprinkler systems!
If the unit is operated in rooms featuring a sprinkler system, sprinklers can be triggered by rising
fumes, cooking steam or smoke emissions which occur during cooking. This brings water into
contact with hot grease/oil; in a worst case scenario, this may cause a fat explosion and a fat
fire, resulting in extremely serious injuries and damage to property.
– Adopt suitable measures to use the unit in rooms with sprinkler systems, such as:
– Using special extinguishing agents for grease and oil fires in the sprinkler system.
– Closing/securing sprinklers where water is used as the extinguishing agent or fit with a de-
flector plate while the Front cooking station is in use.
– Never operate the unit in rooms equipped with an unsuitable sprinkler system.
– In all cases, it is strongly recommended to contact relevant expert bodies, such as the fire
service, insurers or the German Employers' Liability Insurance Association, and establish
suitable measures on a joint basis before using the unit in rooms with a sprinkler system.