Table of Contents
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Function
The day current batch of oil was started.
Number of days with data included in totals.
Number of monitored heat-ups.
Number of slow heat-ups.
Max time to heat 270°F to 310°F
Lowest "peak rate' of all heat-ups
Maximum voltage.
Minimum voltage.
No. of "low voltage" warnings generated.
Maximum amp draw.
Minimum amp draw.
Number of "low amps" warnings.
Non-cooking time (hrs) while fryer was on.
Total oil wear accumulated.
Total number of cook cycles.
Number of cook cycles started before ready.
No. cook cycles quit early, 0:11 or more rem.
No. cook cycles beeped *DONE* 0:21 or more after.
Individual product cook counts.
Individual product "not detected" counts.
Individual product "slow cook" counts.
Individual product "overloaded".
T T a a b b l l e e 5 5 - - 7 7 O O i i l l D D a a t t a a
9A. SINCE
9B. DAYS CT
9C. HEAT-UPS
9D. SLOW HT'S
9E. MAX HT TM
9F. MIN RATE
9G. MAX VOLT
9H. MIN VOLT
9I. LO VOLTS
9J. MAX AMPS
9K. MIN AMPS
9L. LO AMPS
9M. IDLE HRS
9N. TOT WEAR
9O. TOT CKS
9P. NOT RDYS
9Q. QUIT 11+
9R. DONE 21+
9S. Px CK CT
9T. Px NO DET
9U. Px DLO CT
9V. Px OVRLD
Display Example
APR-1
10
75
2
3:25
0.43
102%
91%
0
35
32
0
43
278
125
7
1
3
77
3
0
1
61
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