Optional Cook & Hold - Blodgett COS-6 Installation, Operation And Maintenance Manual

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CONTROLS IDENTIFICATION
1. LOW WATER FILL LIGHT --- when lit indicates
low water level in the steam generator.
2. DON'T STEAM LIGHT --- when lit indicates
the unit is too hot to operate in the steam
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mode.
3. POWER ON LIGHT --- when lit indicates pow-
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er to the unit is turned on.
4. MODE SELECTOR SWITCH --- controls pow-
er to the oven and selection of steam, hot air
and combi modes. The convection fan runs
with the switch in steam, hot air, combi or cool
down.
5. TIME DISPLAY --- gives cook time.
6. TIME ARROW KEYS --- press to enter cook
time from 00:00 to 99:59.
7. TEMPERATURE DISPLAY --- gives cook tem-
perature.
8. HEAT LIGHT --- when lit indicates hot air or
steam is in operation.
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9. TEMPERATURE ARROW KEYS --- press to
enter cook temperature from 120---212_F
(48---100_C) for steam and 140---500_F
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(60---260_C) for hot air/combi.
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10. STAGE ONE LED --- when lit indicates opera-
tion or programming of stage one for the cur-
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rent product. Cook cycles may contain one or
two different stages.
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11. ACTUAL TEMP KEY --- press to display actual
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oven/steamer temperature
12. STAGE TWO KEY --- press to enter stage two
cook time and temperature.
13. PRODUCT KEYS --- three programmable keys.
14. MANUAL PRODUCT KEY --- default product
key used for manual and programmed cooking.
15. START KEY --- press to begin a cook cycle.
16. STOP KEY --- press to silence audible alarms
and pause or cancel cook cycles.
17. PROGRAM KEY --- press to enter program-
ming mode and save programmed settings.
18. FLUSH/DRAIN SWITCH --- Used to flush/
drain the steam generator for decalcification.
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Operation
Optional Cook & Hold