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el 520
The filter pan must be in the proper position beneath
the drain valve. This will prevent the splashing of the
hot shortening as it drains into the filter drain pan
which would cause burns.
3. Open the drain valve by pulling it forward slowly. This
will prevent excessive splashing of the hot shortening as
it drains into the filter drain pan.
4. As the shortening drains from the fry pot, use bushes
(Henny Penny part no. 12105) to scrape and clean the sides
of the fry pot and the heating elements. If the drain fills
with breading, use the white brush to push the breading
into the filter pan.
5. When all of the shortening has drained, scrape or brush
the sides and the bottom of the cook pot.
6. Rinse the cook pot as follows:
A. Close the drain valve by pushing the handle inward.
B. Open the filter valve by turning the handle counter-
clockwise.
Hold the lid closed so that the very first surge of the
shortening will not splash up or over the top of the cook
pot'. Severe burns will result.
C. Move the main power switch to the PUMP position.
Carefully open the lid to see if shortening is return-
ing properly. Fill cook pot l/3 full, then turn off the
mum.
. .
If there are air bubbles coming up in the shortening,
it is possible that the filter connecting union on the filter
tube line is not tightened properly. If so, turn off the
pump and use gloves to tighten the union. *This union
will be hot and severe burns will result.
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