Dispensing Hot Milk With The Professional Cappuccino Frother; Cleaning Of The Professional Cappuccino Frother; Rinsing The Professional Cappuccino Frother - Jura IMPRESSA F70 Instructions For Use Manual

A useful addition is available for all lovers of milk specialities in
the form of high-quality vacuum milk containers. They keep
the milk cool the whole day long and are optimally suited to
the design of your IMPRESSA.
All original JURA accessories can be obtained from the specialist
shop.
Turn the selector switch of the Professional Cappuccino Frother (15)
to the milk foam position (Fig. 19).
READY
Open the steam / hot water draw-off tap (14) (Fig. 12). The milk
foam is prepared.
The illuminated ring (2) is active.
STEAM
You can adjust the steam draw-off time individually by turning the
Rotary Switch (1) until the required SEC are displayed.
For example, 35 SEC
If you do not change the steam draw-off time settings using the
Rotary Switch (1), the machine will use the settings last adjusted.
Adjust the steam dispensing time to suit the size of your cup.
During the steam draw-off operation, the message STEAM is dis-
played.
When the steam quantity is reached, the message CLOSE TAP is
displayed.
Close the steam / hot water draw-off tap (14).
READY
16
Due to the system design, steam can still escape and some
milk may continue to drip before the TAP is closed.
At any time, you can abort steam dispensing early, by closing
the tap for dispensing steam/hot water (14).
Now, move your cup with the milk foam and place it under the cof-
fee spout and dispense the required coffee product. (Fig. 8).
Your Cappuccino is ready.
13.1 Dispensing Hot Milk with the
Professional Cappuccino Frother
Turn the selector switch of the Professional Cappuccino Frother
(15) to the milk range (Fig. 21).
The procedure for dispensing hot milk is the same as the pro-
cedure for dispensing milk foam for Cappuccino (Chapter 13).
13.2 Cleaning of the
Professional Cappuccino Frother
To ensure that the Professional Cappuccino Frother functions
perfectly, you should rinse it with water each time after pre -
paring milk.
You will not be prompted by your IMPRESSA to rinse the Pro-
fessional Cappuccino Frother.

13.3 Rinsing the Professional Cappuccino Frother

Carefully pull off the Professional Cappuccino Frother from your
IMPRESSA.
Dismantle the Professional Cappuccino Frother (15) into its indi -
vidual parts (Fig. 16).