Dispensing Hot Milk With The Professional Cappuccino Frother; Cleaning The Professional Cappuccino Frother; Rinsing The Professional Cappuccino Frother; Cleaning The Professional Cappuccino - Jura IMPRESSA F505 Instructions For Use Manual

The illuminated ring (2) is active.
You can adjust the steam dispensing time individually by turning
the Rotary Switch (1) until the required SEC are displayed on
the screen.
For example, 35 SEC
If you do not change the steam dispensing time with the Rotary
Switch (1), the machine will set the steam quantity according to
the previously used settings.
Adjust the steam dispensing time to suit the size of your
cup.
While drawing off steam, STEAM is shown on the display.
Once the desired steam quantity has been reached, CLOSE TAP
is shown on the display.
Close the steam/hot water draw-off valve (14).
STEAM
READY
At any time, you can stop dispensing steam at an earlier
stage by closing the tap for dispensing steam/hot water (14).
As long as STEAM READY is on view in the display, the
machine is ready to dispense steam.
Due to the system design, steam can still escape and some
milk may continue to drip before the tap is closed.
Now, move your cup with the milk foam under the coffee spout
and draw off the desired coffee product (Fig. 8).
Your Cappuccino is ready.
14
13.1 Dispensing Hot Milk with the
Professional Cappuccino Frother
Turn the selector lever on the Professional Cappuccino
Frother to the Milk position (Fig. 20).
The procedure for dispensing hot milk is the same as the
procedure for dispensing milk foam for Cappuccino (see sec-
tion 13 »Dispensing Cappuccino with the Professional Cap-
puccino Frother«).

13.2 Cleaning the Professional Cappuccino Frother

To ensure that the Professional Cappuccino Frother (15)
works perfectly, you should rinse it with water whenever you
have prepared some milk.
The IMPRESSA will not prompt you to rinse the Profession-
al Cappuccino Frother.

13.3 Rinsing the Professional Cappuccino Frother

Carefully pull off the Professional Cappuccino Frother (15) from
your IMPRESSA.
Disassemble the Professional Cappuccino Frother (15) into its
components (Fig. 16).
Rinse all the nozzle parts thoroughly under running water.
Reassemble the Professional Cappuccino Frother (15) and
reattach it to your IMPRESSA.
13.4 Cleaning the Professional Cappuccino Frother
To ensure that the Professional Cappuccino Frother (15)
works perfectly, you should clean it daily if you have been
preparing milk foam or hot milk.