GASLAND chef Pro Series Installation Instructions Manual page 10

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07. Take care when heating liquids such as water or other beverages.
• Make sure to stir during or after cooking.
• Avoid using a slippery container with a narrow neck.
• Wait at least 30 seconds after heating before removing the heated
liquid.
• Failing to do so may result in an abrupt overflow of the contents and
cause burns.
08. Do not stand on top of the appliance or place objects (such as laundry, an
oven cover, lighted candles, lighted cigarettes, dishes, chemicals, metal
objects, etc.) on the appliance.
• Items, such as a cloth, may get caught in the door.
• This may result in electric shock, fire, problems with the product, or
injury.
09. Do not operate the appliance with wet hands.
• This may result in electric shock.
10. Do not spray volatile substances such as insecticide onto the surface of
the appliance.
• As well as being harmful to humans, it may also result in electric shock,
fire, or problems with the product.
11. Do not put your face or body close to the appliance while cooking or
when opening the door just after cooking.
• Take care that children do not come too close to the appliance.
• Failing to do so may result in children burning themselves.
12. Do not place food or heavy objects over the edge of the oven door.
• If you open the door, the food or object may fall and this may result in
burns or injury.
13. Do not abruptly cool the door, the inside of the appliance, or a dish by
pouring water over it during or just after cooking.
• This may result in damage to the appliance. The steam or water spray
may result in burns or injury.
14. Do not operate while empty except for Self-clean.
15. Do not defrost frozen beverages in narrow-necked bottles. The bottles
can break.
16. Do not scratch the glass of the oven door with a sharp object.
• This may result in the glass being damaged or broken.
17. Do not store anything directly on top of the appliance when it is in
operation.
18. Do not use sealed containers. Remove seals and lids before cooking.
Sealed containers can explode due to the build up of pressure even after
the oven has been turned off.
1 (844) 538-7890
support@gaslandchef.com
www.gaslandchef.com
3330-A Marathon Ct Charleston, SC 29418