Miele DO 7860 Operating And Installation Instructions page 107

Problem
The browning of
baked goods is
uneven.
There is still soiling in
the oven
compartment after a
pyrolytic cleaning
programme.
The accessories
make noises when
being pushed into or
pulled out of the
oven.
The oven lighting
does not switch on.
Possible cause and remedy
The wrong temperature or shelf level was selected.
 There will always be a slight unevenness in browning.
If browning is very uneven, check whether the
correct temperature and shelf level were selected.
The material or colour of the baking tin is not suitable
for the oven function.
 Light-coloured and shiny bakeware is not very
suitable for the
Conventional Heat
best for baking.
 It is best to use metal baking tins with M Chef
functions if possible. Baking tins made from silicone,
glass or ceramic and baking tins with a silicone
underlay may prevent the underside browning
sufficiently.
The catalyser for odour reduction is switched on. This
can lead to an uneven browning result on more delicate
food such as sponge cakes and biscuits.
 Select the
Catalyser
The pyrolytic cleaning programme burns off soiling in
the oven and leaves it as ash.
 Remove the ash using a damp microfibre cloth or a
clean sponge and a solution of hot water and
washing-up liquid.
If there is still coarse soiling left in the oven after the
pyrolytic cleaning programme, you should start the
programme again, selecting a higher level if
necessary.
The pyrolytic resistant surface of the shelf runners
creates friction when accessories are being pushed into
or pulled out of the oven.
 To reduce the friction, add a few drops of heat-
resistant cooking oil to some paper towels and use
this to lubricate the shelf runners. Repeat this after
every pyrolytic cleaning programme.
The oven interior lighting is faulty.
 Call Miele.
Problem solving guide
M Chef + Conventional Heat
 functions. Dark, matte tins are
| setting.
Off
 and
107