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3-11.
LIGHTING AND
SHUTDOWN OF THE
BURNERS
July 2003
TO LIGHT BURNER:
1.
Turn POWER/PUMP switch to the OFF position.
2.
Rotate gas control valve knob clockwise to OFF position and
wait at least five (5) minutes before continuing to next step.
3.
Rotate gas control valve knob counterclockwise to ON
position.
4. Place the COOK/PUMP switch to COOK position.
The burner will light until shortening reaches a preset
temperature.
5. Press desired product button after temperature is
displayed on front of control panel.
TO SHUT DOWN BURNER:
1.
Turn POWER/PUMP switch to the OFF position.
2.
Rotate gas control valve knob to the OFF position.
This fryer is equipped with a grounded (earthed) cord and plug
for your protection against shock and should be plugged into a
three-prong grounded (earthed) receptacle. Do not cut or remove
grounding prong.
32
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