Cleaning And Maintenance - Heinner HEM-150BK Instruction Manual

www.heinner.com 800W, 50Hz, 230V
VI. CLEANING AND MAINTENANCE
1. Cut off power source and let the coffee maker cool down completely before cleaning.
2. Remove all pressure by turning the steam knob to the position and then back to
OFF/RELEASE.
3. Remove and replace the tank cover.
4. Detach the metal funnel through turn it clockwise, get rid of coffee residue inside, then
you can clean it with cleanser, but at last you must rinse with clear water.
5. Clean all the detachable attachments in the water and dry thoroughly.
6. Wipe the housing of coffee maker with a clean, damp cloth often.
Note: Do not clean with alcohol or solvent cleanser. Never immerse the housing in water
for cleaning.
CLEANING MINERAL DEPOSITS
1. To make sure your coffee maker operating efficiently, internal piping is cleanly and the
peak flavor of coffee, you should clean away the mineral deposits left every 2-3 months.
2. Fill the tank with water and descaler to the MAX level ( the scale of water and descaler is
4:1, the detail refers to the instruction of descaler. Please use "household descaler", you
can use the citric acid (obtainable from chemist's or drug stores) instead of the descaler
(the one hundred parts of water and three parts of citric acid).
3. According to the program of make espresso coffee, put the metal funnel (no coffee
powder in it) and carafe (jug) in place. Brewing water per "B. MAKE ESPRESSO COFFEE".
4. Turn the steam knob to position, the indicator will be illuminated, and make two
cups coffee (about 2Oz). Then turn the steam knob to OFF/RELEASE position and wait for
5s.
5. Turn the steam knob to position and make steam for 2min, then turn the steam
knob to OFF/RELEASE position to stop the unit immediately, make the descalers deposit in
the unit at least 15 minutes.
6. Restart the unit and repeat the steps of 4-5 at least 3 times.
7. Then turning the steam knob to position to brew until no descaler is left.
8. Then brewing coffee (no coffee powder) with tap water in the MAX level, repeat the
steps of 4-5 for 3 times (it is not necessary to wait for 15 minutes in step of 5), then
brewing until no water is left in the tank.
9. Repeat the step of 8 at least 3 times to make sure the piping is cleanly.
7