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Care and Maintenance

Operating instructions
FV 40.2
4
Care and Maintenance
4.1
Care, general
The appliance has been designed to minimise the need for cleaning, care and
maintenance.
However, correct care and maintenance is necessary for reliable, safe and
long-lasting operation of the appliance and in the interest of hygiene and
cleanliness.
To facilitate this procedure, a maintenance contract can be concluded with the
manufacturer or the manufacturer's agent.
Works/repairs which were not correctly executed and the use of unauthorised
parts by unqualified personnel endanger both operators and the appliance, and
will invalidate the warranty.
4.2
Refilling with detergent
There are two different types of detergent containers:
Built-in container
The container is situated behind the front panel in the lower part of the
appliance. The front panel can be tilted forwards after it has been lifted slightly.
Re-fill the container marked "detergent" if necessary.
External container
The container is located next to the appliance.
Check the level, and if necessary replace the container by a full one.
Use only lather-free detergents suitable for industrial dishwashing machines.
4.3
Refilling with rinse aid
There are two different types of rinse aid containers:
Built-in container
The container is situated behind the front panel in the lower part of the
appliance. The front panel can be tilted forwards after it has been lifted slightly.
Re-fill the container marked "rinse aid" if necessary.
External container
The container is located next to the appliance.
Check the level, and if necessary, replace the container by a full one.
Use only lather-free rinse aids suitable for industrial dishwashing machines.
4.4
Cleaning
After the tank has been drained, proceed as follows:
Food residues sticking to the tank, tank heating element and sieves must be
removed with a brush.
Dismantle the wash arms and rinse them under running water.
Wash nozzles must be cleaned daily.
- 5 -

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