Safety Information; Children And Vulnerable People Safety - Electrolux SteamBoost 800 Series User Manual

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  • EN

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  • ENGLISH, page 135

SAFETY INFORMATION

7. CLOCK FUNCTIONS...............................152
8. HOW TO USE: ACCESSORIES.............. 155
8.1 Inserting accessories................... 155
8.2 Food Sensor................................ 155
9. ADDITIONAL FUNCTIONS..................... 157
9.1 How to save: Favourites.............. 157
9.2 Function lock................................157
9.3 Automatic switch-off.....................158
9.4 Cooling fan...................................158
10. HINTS AND TIPS................................... 158
10.2 Moist Fan Baking....................... 158
recommended accessories................159
11. CARE AND CLEANING.........................162
11.1 Notes on cleaning...................... 162
11.4 Cleaning Reminder.................... 164
11.5 How to use: Descaling............... 164
11.6 Descaling reminder....................165
1.
SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
136/576
11.7 How to use: Rinsing...................165
11.8 Drying reminder......................... 166
11.9 How to use: Drying.................... 166
11.11
12. TROUBLESHOOTING........................... 168
12.1 What to do if...............................169
12.3 Service data...............................170
13. ENERGY EFFICIENCY.......................... 170
Information Sheet.............................. 170
13.2 Energy saving............................ 171
14. MENU STRUCTURE..............................172
14.1 Menu..........................................172
14.2 Submenu for: Cleaning.............. 172
14.3 Submenu for: Options................173
14.4 Submenu for: Setup...................173
14.5 Submenu for: Service................ 174
15. IT'S EASY!............................................. 174
16. TAKE A SHORTCUT!............................ 176

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