Microwave/Convection Oven - Holiday Rambler Imperial 2008 Owner's Manual

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Draining the Tank:
Drain the Insta Hot tank before storage or if
interior temperature drops below freezing. Allow
water to cool before draining. Tank capacity is ¾
of a gallon.
Unplug the power cord from outlet under
galley sink.
Depress hot water handle and allow
water to run until cool.
Place a container with a capacity larger
than ¾ of a gallon below the tank. Make
sure the container has a wide enough
opening to catch water as it drains.
Remove the drain screw at the bottom
center of the tank.
Allow to drain completely and replace
the drain screw.
To Refi ll Tank:
Depress the hot water handle until water
runs from faucet.
WARNING:
Use care when operating this unit. DO
NOT allow children to operate this unit.
The tank is a non-pressure tank. DO
NOT modify this system. DO NOT close
the vent tube or connect other types of
faucets or valves to the tank. Use only
the faucet supplied. DO NOT allow
the water to boil. The water and steam
dispensed can instantly scald or burn.

MICROWAVE/CONVECTION OVEN

The microwave/convection oven operates
from 120 Volt AC supplied by shore power, the
generator or inverter.
Operation Tips:
Ensure cookware being used is
microwave safe. Gold paint or glaze
may contain a trace amount of gold
which is electrically conductive and not
compatible for microwave. Hand painted
china commonly contains traces of
metal.
The glass tray and roller guide must
always be in place during cooking.
Ensure the door is firmly closed
before use.
If the control pad is not lit, plug another
electrical appliance into the same outlet
to verify 120 Volt AC power is present. If
the test item works, contact an appliance
repair facility to have the microwave/
convection oven checked.
Steam accumulating inside or around
the outside of the oven door may
occur when the microwave/convection
oven is operated under high humidity
conditions and in no way indicates a
malfunction of the unit. Wipe away
steam using a soft cloth.
Microwave/Convection Oven Facts:
One of the most useful documents for the
microwave/convection oven is the operations
manual, located in the owner's information fi le
box. Read it carefully and keep it available for
reference.
20 0 8 I M P E R I AL
A properly functioning microwave/convection
oven presents no hazard with ordinary use.
Safety features should be kept in good condition.
Never attempt to bypass safety interlocks or
allow debris or residue to accumulate on the
door or oven face. If the oven is damaged,
discontinue use.
Oven adjustments or repairs should be made
by qualifi ed service personnel. Check the
microwave/convection oven owner's manual
for maintenance tips and other information.
Remember to register the microwave/convection
oven with the manufacturer.
CAUTION:
The ventilation fan cannot be manually
turned off if automatically started from a
heated cooktop. In the event of a cooktop
fire, turn off the microwave AC breaker
to prevent flames from spreading into the
microwave.
CAUTION:
Long-term use of the inverter to
operate the microwave while in transit
will damage the alternator. Use the
generator to operate the microwave
while in transit.
NOTE:
When dry camping, minimize using
the inverter to operate the microwave/
convection oven due to the high rate of
battery consumption.
NOTE:
The microwave/convection oven is for
food preparation only. DO NOT use
the microwave/convection oven to dry
clothes, newspapers, shoes or other items.
APPLIANCES — 4
95

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