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It is necessary to ensure adequate ventilation on the front and rear of the unit, making sure that the air
is able to circulate through the various air intakes as indicated below in the figures:
Fig. 3.3.a.5-A -> 60cm hob. (5 air intakes)
Fig.3.3.a.5-A
If a drawer is under the hob, to ensure good air circulation and a good cooling system of the
appliance, maintain a space of at least 30 mm between the ventilation of the lower part of the
hob and what is placed inside of the drawer.
If a drawer is positioned under the hob, avoid placing flammable items (for example: sprays)
or non-heat resistant items in this drawer.
After installation, the connection cable must not be subjected to any mechanical stress, such
as due to a drawer.
WARNING: use only hob protections designed by the manufacturer of the cooking appliance or
indicated by the appliance manufacturer in the user instructions as suitable or hob protections
incorporated in the appliance. The use of inadequate protections can cause accidents.
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Fig. 3.3.a.5-B -> 80cm hob. (7 air intakes)
Fig.3.3.a.5-B
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