Fisher & Paykel OR36SDG User Manual page 14

Using your oven for baking and roasting
1 In the O (OFF) position, push the BAKE
& BROIL dial in as far as it will go then
turn counterclockwise to BAKE.
Check the lower burner to see
z
if it has lit.
If the burner does not light turn the dial
z
back to OFF and try again.
Baking or roasting with the oven fan
3 After lighting the oven burner, turn
the LIGHT & FAN dial clockwise to the
LIGHT & FAN position.
IMPORTANT!
The oven fan can only be used in
combination with the BAKE function. A
safety device will switch off the fan if the
BAKE & BROIL dial is set to BROIL.
IMPORTANT!
The switch knob can be turned only
clockwise from OFF to LIGHT & FAN
position and counter-clockwise from
OFF to LIGHT position.
DO NOT TURN from LIGHT & FAN
to LIGHT position or from LIGHT to
LIGHT & FAN positions.
DO NOT FORCE.
14
OVEN USE
OK OK
DO NOT TURN
2 Close the door slowly, and adjust the
temperature as needed.
Wait for the oven to preheat
z
for 10 – 20mins before placing
food in the oven.
4 When you have finished cooking turn
the BAKE & BROIL dial back to OFF
(and LIGHT & FAN if you are using it).
IMPORTANT!
If the flame extinguishes for any reason
z
the safety valve will automatically shut
off the gas supply to the burner.
To re-light, turn the dial to OFF, wait
z
for at least 1 minute and then repeat
the process above to light the burner.
After the burner has lit the igniter will
z
continue to spark for a few seconds.
This is normal.
You may continue to hear the noise
of the cooling fan: it is normal for the
fan to stay on.