Table of Contents
Advertisement
English
3.4
Basic operating concepts
During normal functioning, the distributor is in
standby status. By introducing the necessary
amount, according to the pre-set price, and
pressing the key relating to the desired drink,
the drink dispensing cycle is activated: It can be
divided in different processes:
CUP DISPENSING
•
This is the first operation that the distributor
activates (except for “without CUP”
dispensing).
•
The motor that operates the nozzle support
is activated in order to move the support back
and let the cup drop into the delivery
receptacle. (fig. 5).
fig.5
•
The motor inside the cup dispenser moves
the scrolls in order to separate and make the
cup fall into the special support fork inside
the delivery receptacle (fig.6).
fig.6
8
SUGAR AND SPOON DISPENSING
Where anticipated and requested, a maximum
set amount of sugar is dispensed with the
possibility to stop when the desired dose has
been achieved.
The dispensing procedure occurs according to
the following stages:
• The drive motor of the chute which conveys
the sugar into the cup is activated (fig.8).
fig.8
•
The gear motor activates the helicoidal screw
conveyor of the sugar container, dispensing
the desired quantity into the product chute
(fig.7).
fig.7
Advertisement
Table of Contents
