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9.1.3
Product loading
When necessary, take steps to load the products
and/or consumable materials of the automatic
vending machine.
For these operations please refer to the initial
installation operations described in Section 4.
9.2
Maintenance
Remove and clean all the visible parts in the
dispensing zone
Empty the liquid waste-bins, clean and/or substitute
them
Replace the coffee grounds bag
Remove all the containers and clean with a wet
cloth all the container support parts, as well as the
bottom and the outside of the distributor, in
particular the dispensing area
Disinfect all the parts in contact with food
Remove and rinse the coffee unit, lubricate all the
moving parts using silicone grease for alimentary
use
Replace gaskets and filters
EVERY
EACH
EACH
DAY
WEEK
MONTH
n
n
n
n
n
n
English
EVERY
EVERY
SIX
10.000
MONTHS
DRINKS
n
41
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