Insinger CX20 Series Technical Manual page 5

OPERATING CAPACITY
Racks per Hour:
Dishes per Hour:
Glasses per Hour:
STANDARD OPERATING CYCLES
CYCLE 1:
Wash Time:
Rinse Time:
Total Cycle Time:
CYCLE 2:
Wash Time:
Rinse Time:
Total Cycle Time:
CYCLE 3:
Wash Time:
Rinse Time:
Total Cycle Time:
VG2 OPERATING CYCLES
CYCLE 1:
Wash Time:
Rinse Time:
Vent Time:
Total Cycle Time:
CYCLE 2:
Wash Time:
Rinse Time:
Vent Time:
Total Cycle Time:
CYCLE 3:
Wash Time:
Rinse Time:
Vent Time:
Total Cycle Time:
NOTE: ALWAYS REFER TO THE MACHINE DATA PLATE FOR SPECIFIC ELECTRICAL AND WATER REQUIREMENTS. THE
MATERIAL PROVIDED ON THIS PAGE IS FOR REFERENCE ONLY AND IS SUBJECT TO CHANGE WITHOUT NOTICE.
CX20 SERIES
PART 1 TECHNICAL INFORMATION
59
1080
2160
49 sec
10 sec
59 sec
80 sec
10 sec
90 sec
170 sec
10 sec
180 sec
20 sec
10 sec
30 sec
60 sec
80 sec
10 sec
30 sec
120 sec
170 sec
10 sec
30 sec
210 sec
5
ELECTRIC LOADS
Wash Motor HP:
Wash Heater kW:
Rinse Booster Heater kW:
STEAM REQUIREMENTS
Steam Flow Pressure:
Steam Consumption @ 15 psig
Steam Inlet Connection
Steam Condensate Connection:
WATER REQUIREMENTS
Water Consumption
Wash Temperature (Minimum):
Rinse Temperature (Minimum):
Inlet Water Temperature (Minimum):
Water Flow Pressure:
Water Line Size:
Drain Line Size:
TANK CAPACITIES
Wash Tank:
Rinse Booster Tank:
VENTLESS OPTION REQUIREMENTS
Latent Heat Load:
Sensible Heat Load:
Total Heat Load:
Inlet Water Temperature (Max):
www.insingermachine.com 800-344-4802
1.5
9.0
9.0
10-20 psig
45 lbm/hr
1/2" NPT
1/2" NPT
38.4 gal/Hr
160 F
180 F
110 F
20 5 psig
1/2" NPT
1-1/2" NPT
17.5 gallons
2.3 gallons
4046 BTU/Hr
8224 BTU/Hr
12270 BTU/Hr
75 F