Basic Operations; Loading Ice; Making Drinks; Manual Controls - lancer BLENDPOINT Operation Manual

Loading Ice

1. Remove the black ice hopper lid from atop the unit
NOTE
Water and ice will be dispensed, this is necessary to
perform an accurate calibration.
2. Carefully pour up to 24 lbs (10.87 kg) of ice into the ice
hopper. Ensure that the ice covers both augers to provide
for the most consistent ice dispenser.

Making Drinks

1. Place an empty blender jar in the Blend Station with the
blender lid in place.
2. Select Flavor from the Home screen.
3. Select the size and Quantity.
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Manual Controls

1. From the Home screen, press the Main Menu button.
2. Press the "Manual Controls" button, from here you can
manually dispense ice, water, and product and blend as
desired.
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10

BASIC OPERATIONS

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Cleaning Calibrate
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3. Place the lid back on the top of the unit to re-enable the unit
to function.
4. If you are filling an empty ice hopper you should prime the
system by putting a blender jar in the blend station and
press the Ice button on the Manual Controls menu (See
Manual Controls Section below).
NOTE
You can dispense multiple quantities of the same size
or of different sizes as long as the finished product
size does not exceed 36 ounces.
4. Press √.
5. The unit will automatically dispense ice, product, and water,
and then blend.
Dispense Product Only:
MANUAL CONTROLS
Product 1 Product 2
Product 5 Product 6
Ice Water
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• Press and hold the desired product number (1-8).
• The unit will dispense the product selected until you release
the button.
• The maximum time that the product number button will
dispense is 25 seconds. This feature allows you to prime
your product lines easily with little waste.
48°F
Product 3 Product 4
Product 7 Product 8
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