Maintenance Fundamentals - Patisserie Area (Model Hv36112Rss.4922B Only) - Structural Concepts K Series Installation & Operating Manual
Angled base - full ends, straight base cutaway ends, modified base cutaway ends, straight base with full ends, storage
unit at rear, straight base - full ends, angled base - full ends, metal end panel with sink, rear sliding doors - plexi plenum, with pat
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MAINTENANCE OF PATISSERIE AREA (MODEL HV36112RSS.4922B ONLY)
Start-Up, Evaporator Fan Access/Removal, Expansion Valve/Condensate Drain Access
Note: Photos and illustrations shown may not reflect every feature or option of your particular case.
Illustration #1: Disconnect power from Case. Leads are provided at Right Rear, behind Rear Panel.
Photo #2: From rear of case, use finger-hole to lift Solid Surface Deck; note that there may be slight
maneuvering of decking necessary to entirely remove due obstructions (thermostat or rear ledge).
Photo #3a: View of Solid Surface Deck in slightly raised position.
Photo #3b: Use both hands to slide toward case rear.
Photo #3c: After raising front (at same level shown in 3a), move Decking forward, beyond front baffle.
Photo #3d: Lift Decking up and out, taking care to not scrape or bump against glass or rest of case.
Photo #4: Photo of insulated Sub-Deck after Solid Surface Decking has been entirely removed.
1
Field Access
Box
Rear
Ledge
a
6656
End Panel
Rear
Ledge
2
Solid Surface Deck
25
Solid Surface
Deck
Solid Surface
Deck
Insulated
Sub-Deck
b
End Glass
Glass
Retainer
Insulated
Sub-DeckS
Front
Ledge
d
c
3
4
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Troubleshooting
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