Owners Responsibility - Broaster 1600 Operation Manual

It is the owner's responsibility to:
• Insure the Broaster
properly maintained.
• Insure all safety devices and warning
signs are in their original location and
are legible.
• Allow only properly trained personnel to
operate, clean and maintain a Broaster
Pressure Fryer.
• Retain this manual for future reference.
• Insure main power supply is discon-
nected before the unit is serviced.
• When you sell, trade, dispose of or give
away your Broaster
you must make sure that all safety
devices and warning signs are intact
and legible and the operation manual is
included with the unit.
• 1800GH: Keep burner area free and
clear of all combustible materials.
• 1800GH: DO NOT obstruct exhaust flue
or open area around bottom of unit at
the front, back and sides which would
restrict the flow of combustion and ven-
tilation air.

2 - OWNERS RESPONSIBILITY

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Pressure Fryer is
®
®
Pressure Fryer,
broaster.com Manual #17269 8/13 Rev 5/14
If you need replacement warning signs or
manuals, contact an authorized Broaster
Company representative or the Broaster
Company at 608/365-0193.
The Customer Service Department at the
Broaster Company should be contacted at
the time of sale or disposal of the Broaster
Pressure Fryer so records may be updated.
2-1
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