Broaster 1600 Operation Manual page 18

18. Pressure Port: When cover is
CLOSED while cooking, all steam
passes through this port into the pres-
sure regulating valve.
19. Capillary Guard: This guard protects
temperature sensor probe, hi-limit bulb
and capillary from damage.
Check oil level before
turning cook/filter switch
to COOK.
20. 1600/1800E Hot Oil Level: Indicates
proper level when oil is at operating
temperature. 1800GH: HOT OIL
LEVEL is stamped on capillary guard.
Model 1600:
Model 1800:
21. Exhaust Tank: Steam and vapors are
22. Filter Pump and Motor: Used to
23. Basket Rest: Used to hold and tilt
well. Damage to area in contact with o-
ring can cause leaking under pressure or
o-ring failure.
4-5
broaster.com Manual #17269 8/13
exhausted through this tank.
return oil to cooking well when filtering.
basket for draining when removing
cooked product from oil. It is also used
for loading some frozen products
before lowering them into the oil to be
cooked.
DO NOT rest basket on
top flange of cooking