Jetdirect Baking Chart; Baking Chart - Thermador CJ302 Care & Use Manual

Proof 9-21-99
All baking temperatures/times for this mode have reduced temperatures and reduced baking time.
FOOD ITEM
Breads, Yeast
Loaves
Rolls, Dinner
Rolls, Sweet
Breads, Specialty
Quick Breads,
Scratch or mix
Cornbread
Mix-13 oz. to 14.5 oz.
Mix - 16 oz. pkg
Muffins
Popovers
Biscuits
Scratch or mix
Refrigerator- Medium
Refrigerator- Large
Brownies, fudge
Scratch
Mix
Cakes, scratch or mix
Layers, 2
Rectangle
Coffee Cake, Streusel
Bundt
Carrot Cake
Angel Food
Cookies:
Drop
Sliced
Bar
Pastry Crust
Scratch
Graham Cracker
Refrigerator
Frozen
Pies
Two crust, scratch
Two crust, frozen
Pumpkin, scratch
Nut
Quiche, prebaked crust
Pizza
Scratch**
Frozen**
Prebaked crust
Refrigerator crust
* These times are a guide.
** Do not preheat for these items.
JetDirect
™
UTENSIL
-1 -1
8 / x 4 / x 2 loaf pans
2 2
15x12 cookie sheet
9x13 metal pan
-1 -1
8 / x 4 / x 2 loaf pans
2 2
8x8 metal pan
9x13 metal pan
12-cup muffin tin
Six 6 oz. custard cups
15x12 cookie sheet
15x12 cookie sheet
15x12 cookie sheet
9x9 metal pan
9x9 metal pan
9x13 metal pan
8" or 9" cake pan
9x13 metal or glass
9x13 or Bundt pan
10" Bundt pan
9x13 metal or glass
10" Angel food cake pan
15x12 cookie sheet
15x12 cookie sheet
15x10x1 pan
9" metal or glass pie pan
9" metal or glass pie pan
9" metal or glass pie pan
8" or 9" foil pie pan
9" metal or glass pie pan
8" or 9" foil pie pan
9" metal or glass pie pan
9" metal or glass pie pan
10" quiche pan
12" pizza pan
15x12 cookie sheet
15x12 cookie sheet
15x12 cookie sheet
Convection Baking Chart
JETDIRECT OVEN
TEMPERATURE
350°F
375°F
350°F
325°F
375°F
375°F
325°F
375ºF
425°F
425°F
425°F
325°F
325°F
325°F
325°F
325°F
325°F
325°F
325°F
325°F
350°F
325°F
325°F
425°F
325°F
425°F
375°F
375°F
375°F
350°F
325°F
375°F
450°F
400°F
450°F
425°F
Page 13
RACK APPROXIMATE
LEVEL COOK TIME
2 20 to 24 minutes
2 7 to 10 minutes
2 10 to 12 minutes
2 40 to 45 minutes
2 14 to 17 minutes*
2 16 to 18 minutes*
2 10 to 13 minutes
2 27 minutes
2 6 to 7 minutes
2 4 to 5 minutes*
2 7 to 8 minutes*
2 20 minutes
2 23 to 26 minutes
2 17 to 19 minutes
2 20 to 24 minutes
2 21 to 23 minutes
2 30 to 35 minutes
2 27 to 30 minutes
2 25 to 26 minutes
2 26 to 32 minutes
2 5 to 7 minutes
2 5 to 6 minutes
2 15 to 17 minutes
2 7 minutes
2 3 minutes
2 6 minutes
2 5 to 6 minutes
1 34 to 40 minutes
1 33 to 35 minutes
1 36 to 37 minutes
1 40 minutes
1 32 to 34 minutes
1 13 to 15 minutes
1 11 to 13 minutes
1 5 to 6 minutes
1 8 minutes
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