Thermador CJ302 Care & Use Manual page 35

Proof 9-21-99
Food Item
Cakes:
Angel Food Mix
Cake Mix, Layers
8" or 9" round,
9 x 13 rectangle
Specialty Cakes:
Scratch
Bundt Cakes
Pound Cakes
Cupcakes
Quick Breads:
Cornbread,
Mix or scratch
Gingerbread
Muffins
Cookies:
Bar
Dropped
Sliced
Desserts:
Fruit, Crisps
and Cobblers
Custards and
Puddings
* This chart is a guide. Recipe or package directions should take precedence.
Baking Chart – Lower Oven
Oven Temperature (ºF)
350°
350°
350º
350º
350º
350°
350º
400 °
350°
425°
350°
375°
375°
350°
350°
350°
350°
Rack Position
1
2 and 5
3
3
2
2
2 and 5
3
3
3
3
3
3
2
2
2
2
Page 33
Time*
40 to 50 minutes
30 to 35 minutes
30 to 35 minutes
30 to 40 minutes
40 to 45 minutes
48 to 58 minutes
21 to 26 minutes
20 to 30 minutes
35 to 40 minutes
15 to 20 minutes
24 to 26 minutes
8 to 10 minutes
8 to 10 minutes
45 to 55 minutes
45 to 55 minutes
40 to 50 minutes
30 to 35 minutes