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code
food
serving size
7-10 Yogurt
500-600 g
chicken
< recommendations >
In microwave safe glass bowl add oil, onion, green chili, ginger &
chicken, mix it well & cook. When beep add all other ingredients,
½ cup of water. Cover it and press start. Sprinkle chopped mint &
coriander leaves. Serve hot.
7-11 Chicken
600-700 g
makhani
< recommendations >
In microwave safe glass bowl take oil, ginger-garlic paste, onion,
turmeric, chili powder, chicken and cook. When beep add all other
ingredients, 1 cup of water. Cover it and press start. Garnish with
coriander leaves.
7-12 Chicken
600-700 g
dil bahar
< recommendations >
In microwave safe glass take oil, onion, garlic paste, green chili,
chicken. Mix it well and cook. When beep add all other ingredients
½ cup of water, cover it and press start. Garnish with coriander leaves.
CE118PF-X1_XTL_DE68-04220E-02_EN.indd 39
ingredients
Chicken - 500 g, Yogurt - 1 cup, Finely
chopped mint leaves - 1 tbsp, Corn flour
- 1 tbsp (mix in 2 tbsp water), Oil - 2 tbsp,
Chopped onion - 1 ea, Chopped green
chili - 2~3, Chopped ginger - 1 tbsp, Garam
Masala - 1 tsp, Dried fenugreek leaves
- 1 tsp, Salt as per your taste, Chopped
coriander - 1 tbsp
Chicken - 600 g (cut into pieces of your
choice), Chopped onion - 1 ea, Ginger paste
- 1 tsp, Garlic paste - 1 tsp, Tomato puree
- ½ cup, Garam Masala - 1 tsp, Coriander
powder - 1 tsp, Cumin powder - 1 tsp, Chili
powder - 1 tsp, Turmeric powder - 1 tsp,
Dried Fenugreek leaves - 1 tsp, Cashew
nut powder - 4 tbsp, Cream - ½ cup,
Oil - 4 tbsp, Orange-red colour - 1 pinch,
Chopped coriander leaves
Chicken - 500 g (cut into pieces of your
choice), Chopped onion - 2 ea, Garlic
paste - 1 tsp, Oil - 4 tbsp, Chopped green
chili - 2~3, Chopped Almond paste -
2 tbsp, Garam Masala - 1 tsp, Milk - 1 cup,
Chopped coriander - 1 tbsp, Water - ½ cup,
Salt as per your taste
code
food
serving size
7-13 Green
700-800 g
chicken
Grind together mint, coriander, celery, green chili to a paste. In
microwave safe glass bowl take oil, green paste & all other ingredients.
Mix well and cook. When beep add ½ cup water, mix it well and press
start. Serve hot.
7-14 Goanese
600-700 g
chicken
In microwave safe glass bowl take oil, ginger-garlic, onion, chicken, red
chili powder, turmeric powder and cook. When beep add 1 cup water,
all other ingredients, mix it well and press start. Garnish with coriander
leaves and serve hot.
7-15 Chicken
500-600 g
masala
In microwave safe glass bowl take oil, ginger-garlic, onion, chicken, red
chili powder, turmeric powder and cook. When beep add 1 cup water,
all other ingredients, mix it well and press start. Garnish with coriander
leaves & serve hot.
English - 39
ingredients
Chicken - 500 g (cut into pieces of your
choice), Chopped green chili - 3~4,
Chopped coriander - ½ cup, Chopped
mint - ¼ cup, Two sticks chopped celery,
Chopped spring onion - 2 ea, Garlic paste -
1 tsp, Ginger paste - 1 tsp, Cumin powder
- 1 tsp, Oil - 3 tbsp, Salt - 1 tsp
< recommendations >
Chicken - 500 g (cut into pieces of your
choice), Chopped onion - 2 ea, Chopped
tomato - 2 ea, Ginger-garlic paste - each
1 tsp, Red chili powder - 1 tsp, Turmeric
powder - 1 tsp, Cumin powder - 1 tsp,
Cinnamon powder - ½ tsp, Oil - 4 tbsp,
Vinegar - 2 tbsp, Water - 1 cup
< recommendations >
Chicken - 400 g (cut into pieces of your
choice), Chopped onion - 3 ea, Chopped
tomato - 3 ea, Ginger-garlic paste - each
1 tsp, Turmeric, Red chili powder - each
1 tsp, Garam Masala - 1 tsp, Oil - 2 tbsp,
Salt as per your taste, Chopped coriander,
Water - 1 cup
< recommendations >
2014-05-16
9:17:24
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