Sam4s ER-900 Series Operation And Program Manual page 88

Opening a New Table (Account)
1. Enter the number of the guest check,
press the Table# (CHECK#) key:
2. Register the items you wish to sell.
3. To total the posting, press New Balance
(SERVICE):
BALANCE
Re-Open the Table (Account) and Add More Items
1. Enter the number of the guest check,
press the Table# (CHECK#) key:
2. Register the next items you wish to sell.
3. To total the posting, press New Balance
(SERVICE):
BALANCE
Printing a Soft Check (Pro Forma)
1. Enter the number of the guest check,
press the Table# (CHECK#) key:
2. Press Print Check (PRINTCHK) to print
the complete check. the Print Check
(PRINTCHK) key will automatically
service the check:
PRINT
CHECK
76 • Operating Instructions
1 2 3 TABLE#
NEW
1 2 3 TABLE#
NEW
1 2 3 TABLE#
Receipt Example:
THANK-YOU
CALL AGAIN
DATE 01/05/2012 TUE
TABLE#
CHICKEN
STEAK
NEW BALANCE
BFWD
GST
CLERK 1 No.000066
Receipt Example:
THANK-YOU
CALL AGAIN
DATE 01/05/2012 TUE
TABLE#
GARLIC BREAD
NEW BALANCE
BFWD
GST
CLERK 1 No.000067
Receipt Example:
THANK-YOU
CALL AGAIN
DATE 01/05/2012 TUE
TABLE#
NEW BALANCE
BFWD
GST
CLERK 1 No.000068
DATE 01/05/2012 TUE
TABLE#
PBAL
CHICKEN
STEAK
GARLIC BREAD
NEW BALANCE
BFWD
CLERK 1 No.000068
SAM4S ER-900 Series Electronic Cash Register AU
TIME 08:30
#123
$7.00
$10.00
$17.00
$17.00
$1.55
00001
TIME 08:30
#123
$2.00
$2.00
$19.00
$1.73
00001
TIME 08:30
#123
$0.00
$19.00
$1.73
00001
TIME 08:30
#123
$19.00
$7.00
$10.00
$2.00
$0.00
$19.00
CHK # : 1
00001