Control Panel Menu Descriptions; System Menus; Main Menu - Cornelius VIPER 2 FLAVOR Service Manual

Viper Service Manual
C P
ONTROL ANEL

System Menus

Main Menu

Publication Number: 621260373SER
M D
ENU ESCRIPTIONS
The following section describes the information displayed on each control panel
menu and the interactions and settings that are controlled by that menu.
The system menu structure allows the user to control the unit through the control
panel. Operational settings, optional parameters, troubleshooting and error
information are controlled through this menu system.
The Barrel Status menu, shown in Figure 14, is the home screen for the unit.
During normal operation, this screen is displayed on the control panel.
MENU ON OFF DFRST SPIN
Button
MENU Displays the Main menu
ON Turns on the highlighted barrel
OFF Turns off the highlighted barrel
Initiates a manual defrost on the highlighted barrel. Manual defrost
DFRST
is limited to a four minute cycle.
SPIN Turns off refrigeration, if on and mixes the product in the barrel.
To access the menus for the system from the Barrel Status menu, press the
MENU button. This displays the Select menu, shown in Figure 15. The Setup and
Maintenance menus are accessed through the buttons shown at the bottom of the
display.
NOTE:If security is turned on, the MAINT button is not displayed.
#1 FREEZE 87
BARREL
#2 FREEZE 68
STATUS
12:51P
MAR 04
Figure 14. Main Screen
Table 2
Description
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